Baklava, made with layers of flaky phyllo dough stuffed with a sweet nutty filling, is a very traditional Mediterranean dessert. Here are the condiments and preparation. Yield: 12 pieces Prep Time: 2-1/2 hours Cook Time: 31 minutes Serving Size: 1 piece Each serving has: 311 calories, 38g carbohydrate, 16g fat, 2g dietary fiber, 6g saturated […]
The post Baklava Recipe appeared first on Upscale Living Magazine.