Li Bai Cantonese Restaurant is filling up fluffy buns with more than just regular char siew at their new bao bar concept in Full of Luck Club.
For more stories like this, visit www.thepeakmagazine.com.sg.
Li Bai Cantonese Restaurant is filling up fluffy buns with more than just regular char siew at their new bao bar concept in Full of Luck Club.
For more stories like this, visit www.thepeakmagazine.com.sg.