In response to a brief from a leading restaurant in Kyoto, Japan, Oki Sato's design studio Nendo has come up with a new way of serving one of Asia's most popular condiments.
For more stories like this, visit www.thepeakmagazine.com.sg.
In response to a brief from a leading restaurant in Kyoto, Japan, Oki Sato's design studio Nendo has come up with a new way of serving one of Asia's most popular condiments.
For more stories like this, visit www.thepeakmagazine.com.sg.