Chef Moon Kyung Soo, formerly of Mikuni, talks about his new menu and inspirations at Kisume, in Melbourne, Australia.
For more stories like this, visit www.thepeakmagazine.com.sg.
Chef Moon Kyung Soo, formerly of Mikuni, talks about his new menu and inspirations at Kisume, in Melbourne, Australia.
For more stories like this, visit www.thepeakmagazine.com.sg.