L’Opéra is excited to welcome the magical season by indulging in the Christmas spirit at its outlets, across Delhi NCR and Dehradun, decorated for the occasion and offering an impressive array of seasonal festive products.
L’Opéra is bringing back its classic selection of products encompassing Bûches (Yule log), Chocolates, Panettone, Christmas Pudding, Biscuits, Plum Cake, Alpine Nut Cake, Galette des Rois as well as a signature Toffee Sauce to relish with the Christmas Pudding and other festive specialities.
“Crafting these delightful in taste and enticing looking Christmas range has always been a real pleasure for me as it ushers in a season of togetherness which I always look forward to” says Chef 
Amit Kumar of L’Opéra. The collection complements the classic L’Opéra gift boxes and hampers which are presented in their Christmas sleeves and the popular pastel coloured leather-like basket which is widely appreciated.
Bûche (Yule log) is a traditional dessert served during the pre-Christmas dinners and luncheons and on Christmas Eve in France and in neighbouring countries. It is made of a delicate sponge-type cake and rolled up, looking like a log. L’Opéra offers the Bûche (Yule log) in four variants: the traditional Coffee Bûche the much-loved Black Forest, the indispensable Passion Fruit & Chocolate and the youthful Red Velvet variant.
L’Opéra’s unique Alpine Nut Cake is a must-try this year. It combines a crunchy biscuit with nuts enrobed in caramel, making it the perfect delicacy to enjoy in the chilly winter weather along with a 
warm cup of tea, coffee or L’Opéra’s signature hot chocolate.
But Christmas would be a miss without traditional biscuits. Adding to L’Opéra’s famous all-year line of biscuits, this season Gingerbread, Shortbread and extra nutty Hazelnut Crunch especially crafted for Christmas are to be enjoyed.
L’Opéra’s Christmas Pudding and Plum Cake are among the most sought-after Christmas specialities which are widely anticipated during the whole year.
Christmas and New Year are the most important celebrations of the year in France and many other European countries. They symbolize a period specially dedicated to family, unity, a time for solidarity and friendship and, of course, a time to savour succulent, festively baked and decorated desserts.
“I have many great memories of my childhood during Christmas,” remembers Laurent Samandari, co-founder and Managing Director of L’Opéra. “I particularly remember how I used to love the warm smell of baking Alpine Nut Cake when I entered a shop with my family, it was nice and comforting” and he continues, “I wished to offer the same feeling to L’Opéra’s guests and patrons”.
“Christmas and New-Year celebrations are also an occasion for us to remember those in the society who are less fortunate and to show our solidarity by supporting them” says, Kazem Samandari, Laurent’s father and Executive Chairman of L’Opéra. “This year, we have decided to dedicate 5% of the revenue generated from our hamper sales to Main Tendue (www.maintenduedelhi.org), the charity which supports 10 Indian NGOs” he adds.
L’Opéra’s festive delicacies will be available in all its outlets and online from late November onwards. They are available for takeaway and in-store consumption as well as for web orders.
L’Opéra Christmas products can be ordered by phone at +918800097255 or online at www.loperaindia.com/shop/
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