Grill, cook, bake, in Geroge Foreman Evolve grilling system. You can reduce fat in cooking by 42%. Interchangeable removable ceramic-coated plates make it the most versatile machine you can buy.
Waffle plates to upgrade your breakfast, a deep pan base to bake brownies, and pizzas. The non-stick plates make it a breeze to clean up.
Fancy some restaurant style steaks at home, the George Foreman Evolve can sear up to 500 degrees. Optimum high heat, in 90 seconds.
The George Foreman team invited me and 9 other bloggers for an exclusive event to trial out the new grilling system.
Canapes were smoked salmon on waffles pre-made using the George, throughout the evening we made food from the Evolve and ate all our fruits labor.
The first task, searing a tuna steak at 200 degrees with the new buttons on the front, we can control the temperature. In less than 5 minutes, the sesame coated tuna steak with a bed of Asian salad was ready to be devoured.
Changing the plates to a deep base one we starting baking our blue broccoli and yellow beetroot pizza. In 15 minutes, a golden brown-based crust was born.
For desserts we made grilled plums with thyme poked through the middle, brushed with an orange marmalade.
The George Foreman Evolve is available for £149 in stores now
http://www.georgeforeman.co.uk/entertaining-grills/evolve-grill-21610.html