I have heard of this place called Pastis, a French bistro in Manhattan’s meatpacking district long ago and I had made it a promise that this time round in New York I would definitely pay it a visit. This is where I had my 30th Birthday lunch just before heading out for shopping.
The waiter had recommended some dishes of the day, so we decided to give the seafood stew a try and it was excellent, as for moi I had Pastis Bar Steak w/ Maître D’ Butter which I definitely recommend trying. If you decide to make your way to Pastis, table reservations are recommended as this place has a great reputation.
For more information visit: http://www.pastisny.com/
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