PER SE

Awarded three Michelin stars annually since 2006, this is one of the city’s finest dining venues.

The cuisine, presentation, mood and surroundings all reflect chef Thomas Keller’s perfectionist vision. With striking views of Columbus Circle and its own fireplace and garden, the restaurant is a rare blend of open space and intimacy, offering discreet and understated luxury. Book a table in the 64-seat dining room or one of the two private dining rooms.

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