RESTAURANT GUY SAVOY

Just up the road from the Arc de Triomphe, Restaurant Guy Savoy is a culinary shrine to the skills of its namesake.

Renowned not only for its food but also for impeccable service, characterized by happiness and conviviality instead of inaccessible aloofness, this three-star Michelin restaurant consistently enthrals its diners, and is a source of inspiration for many other chefs. Signature dishes include Savoy’s artichoke soup dressed with black truffle shavings and accompanied by brioche slathered with truffle butter, and the chocolate orb dessert, over which warm mango coulis is poured at the last minute to create a devastatingly delicious melting effect. Each day for lunch, Guy Savoy reserves one table for guests to indulge in a French gourmet experience.

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