Rosewood Villa Magna, one of the most anticipated hotel openings in Europe, will welcome guests in Madrid this autumn, marking the arrival of the prestigious Rosewood Hotels and Resorts brand in Spain.
Rosewood Hotels and Resorts and Mexican hotel and real estate group RLH Properties, that acquired the property in 2018, have announced the design teams that will lead the property’s extensive refurbishment to create a modern oasis of serenity on the iconic Paseo de la Castellana boulevard. Further cementing Rosewood Villa Magna as a top destination for travellers and locals alike, the hotel is partnering with Michelin-starred chef Jesús Sánchez to launch a signature restaurant, Amós, timed to the property’s opening.
Four internationally recognised studios have been commissioned to manage the hotel’s complete refurbishment, which will convey the original allure of the former Madrid palace, while also reflecting RLH Properties´ and Rosewood’s contemporary spirit and commitment to residential design.
Renowned Spanish architect Ramón de Arana is remodelling the hotel’s exteriors and striking façade, set to once again be a landmark on the city’s classic boulevard. The interior design is being led by BAR Studio, an award-winning Australian firm that has worked on projects including Rosewood Phuket and the upcoming Rosewood Rome, set to open in 2023.
ArtLink, a United Kingdom-based company internationally acclaimed for its expertise, is curating the hotel’s contemporary art collection. Finally, Spanish landscape architect Gregorio Marañón is undertaking the important transformation of the property’s remarkable gardens. Rosewood and the design teams will bring the brand’s guiding A Sense of Place® philosophy to Madrid, wherein each property reflects the history, culture, sensibilities and spirit of each destination in all aspects of the hotel’s design and service.
The dining outlets at Rosewood Villa Magna will offer diverse food and beverage experiences in coveted settings such as vibrant terraces and lush gardens. Spanish chef Jesús Sánchez, recognised with three Michelin stars for his Cantabrian restaurant El Cenador de Amós, will lead the gastronomic offerings at the hotel’s new specialty restaurant based on the essentials of the Cantabric cuisine. Amós’ interior design will be overseen by Madrid-based Alejandra Pombo and takes inspiration from a traditional taberna madrileña – a style of restaurant particular to the old town of Madrid.
Upon completion, Rosewood Villa Magna will emerge with the style of an exclusive, contemporary private residence, with 154 rooms and suites, including two of the most spacious suites in Spain’s capital, and luxurious amenities. The property’s Sense, A Rosewood Spa will serve as a tranquil wellbeing sanctuary where guests can disconnect from the demands of daily life, nurtured by treatments enhanced by Rosewood’s unique spa brands and expert therapists. Facilities include a state-of-the-art gym, treatment rooms and wet areas including an authentic Turkish hammam.
Rosewood Villa Magna joins Rosewood Hotels and Resorts’ impressive portfolio of properties around the globe spanning The Americas, Europe, Asia and The Middle East. The luxury hotel group manages 27 one-of-a-kind luxury hotels, resorts and residences in 16 countries, with 24 new properties under development. Each Rosewood property embraces the brand’s A Sense of Place philosophy to reflect the individual location’s history, culture and sensibilities.
The Rosewood collection includes some of the world’s most legendary hotels and resorts, including The Carlyle, A Rosewood Hotel in New York, Rosewood Mansion on Turtle Creek in Dallas and Hôtel de Crillon, A Rosewood Hotel in Paris, as well as new classics such as Rosewood Hong Kong. For those who wish to stay a little longer, Rosewood Residences offer a distinct opportunity for ownership or rent in extraordinary destinations within the brand’s wide-ranging portfolio.
For more information, visit rosewoodhotels.com.
The post Rosewood Villa Magna, Madrid, unveils design team and speciality restaurant in anticipation of autumn 2021 opening first appeared on Luxury Lifestyle Magazine.