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Chef Clayton Wells of Sydney will be launching his new restaurant Blackwattle at Amoy Street this month. He tells us more about his brand new concept.
For more stories like this, visit www.thepeakmagazine.com.sg.
Chef Clayton Wells of Sydney will be launching his new restaurant Blackwattle at Amoy Street this month. He tells us more about his brand new concept.
For more stories like this, visit www.thepeakmagazine.com.sg.