THE HOUSE OF SEKHON - YOUR PARTNER IN CAPITAL ASSETS CREATION. USING FREE MARKETS TO CREATE A RICHER, FREER, HAPPIER WORLD !!!!!

Celebrity Life

JUNGSIK: O Tempora o Cibi!

by Residentpublications
Korean cuisine, which has been passed through generations, is mainly based on rice, vegetables, and meats. But why focus only on traditional plates...
Posted in appetizer, breakfast, champagne, cocktail, dessert, dine, Dining, dinner, drinks, entree, fancy, food, imbibe, lunch, meat, new york resident, NY Resident, resident, Resident magazine, resident new york, serving, spirits, upscale, vegetables, wine

DINING OUT MAY 2019: NYC

by Residentpublications
Who doesn’t like to dig into a Korean barbecue with friends or beloved ones from time to time? Only those who have never tried it before. Whether you are...
Posted in appetizer, breakfast, champagne, cocktail, dessert, dine, Dining, dinner, drinks, entree, fancy, food, imbibe, lunch, meat, new york resident, NY Resident, resident, Resident magazine, resident new york, serving, spirits, upscale, vegetables, wine

DINING OUT MAY 2019: NYC

by Residentpublications
Who doesn’t like to dig into a Korean barbecue with friends or beloved ones from time to time? Only those who have never tried it before. Whether you are...
Posted in appetizer, breakfast, champagne, cocktail, dessert, dine, Dining, dinner, drinks, entree, fancy, food, imbibe, lunch, meat, new york resident, NY Resident, resident, Resident magazine, resident new york, serving, spirits, upscale, vegetables, wine

DINING OUT MAY 2019: NYC

by Residentpublications
Who doesn’t like to dig into a Korean barbecue with friends or beloved ones from time to time? Only those who have never tried it before. Whether you are...
Posted in appetizer, breakfast, champagne, cocktail, dessert, dine, Dining, dinner, drinks, entree, fancy, food, imbibe, lunch, meat, new york resident, NY Resident, resident, Resident magazine, resident new york, serving, spirits, upscale, vegetables, wine

ORTZI: A Flavorful Fiesta

by Residentpublications
New York is undoubtedly a substantial culinary hub that celebrates world cuisine with the abundance of great restaurants and talented chefs. At least...
Posted in appetizer, breakfast, champagne, cocktail, dessert, dine, Dining, dinner, drinks, entree, fancy, food, imbibe, lunch, meat, new york resident, NY Resident, resident, Resident magazine, resident new york, serving, spirits, upscale, vegetables, wine

NEUMAN’S KITCHEN: Dining at First Sight

by Residentpublications
What is the most significant event in human life? Is it when you look into another person’s eyes, wearing a fascinating outfit in the place you both...
Posted in appetizer, breakfast, champagne, cocktail, dessert, dine, Dining, dinner, drinks, entree, fancy, food, imbibe, lunch, meat, new york resident, NY Resident, resident, Resident magazine, resident new york, serving, spirits, upscale, vegetables, wine

NEUMAN’S KITCHEN: Dining at First Sight

by Residentpublications
What is the most significant event in human life? Is it when you look into another person’s eyes, wearing a fascinating outfit in the place you both...
Posted in appetizer, breakfast, champagne, cocktail, dessert, dine, Dining, dinner, drinks, entree, fancy, food, imbibe, lunch, meat, new york resident, NY Resident, resident, Resident magazine, resident new york, serving, spirits, upscale, vegetables, wine

D’USSE: The Culture of Spirits

by Residentpublications
Cognac is a major staple in the culture of spirits. Originating back in the 16th century, from French connoisseurs all the way to the top hip-hop artists...
Posted in appetizer, breakfast, champagne, cocktail, dessert, dine, Dining, dinner, drinks, entree, fancy, food, imbibe, lunch, meat, new york resident, NY Resident, resident, Resident magazine, resident new york, serving, spirits, upscale, vegetables, wine

D’USSE: The Culture of Spirits

by Residentpublications
Cognac is a major staple in the culture of spirits. Originating back in the 16th century, from French connoisseurs all the way to the top hip-hop artists...
Posted in appetizer, breakfast, champagne, cocktail, dessert, dine, Dining, dinner, drinks, entree, fancy, food, imbibe, lunch, meat, new york resident, NY Resident, resident, Resident magazine, resident new york, serving, spirits, upscale, vegetables, wine

PONI ROOM: An Ode to Fish

by Residentpublications
With temperatures rising and sunrays gently caressing lightly dressed bodies, spring is everywhere you look. Just in time for floral blossoms, the...
Posted in appetizer, breakfast, champagne, cocktail, dessert, dine, Dining, dinner, drinks, entree, fancy, food, imbibe, lunch, meat, new york resident, NY Resident, resident, Resident magazine, resident new york, serving, spirits, upscale, vegetables, wine

PONI ROOM: An Ode to Fish

by Residentpublications
With temperatures rising and sunrays gently caressing lightly dressed bodies, spring is everywhere you look. Just in time for floral blossoms, the...
Posted in appetizer, breakfast, champagne, cocktail, dessert, dine, Dining, dinner, drinks, entree, fancy, food, imbibe, lunch, meat, new york resident, NY Resident, resident, Resident magazine, resident new york, serving, spirits, upscale, vegetables, wine

The Best Cocktails to Celebrate Cinco de Mayo

by Emma Reynolds

There’s no better way to Celebrate Cinco de Mayo than with a Mexican-inspired cocktail in hand. Stock up on your favorite tequila, mezcal, limes and fresh herbs and create delicious cocktails that will transport you to the playa. Here are some of our favorite cocktails to make at home for this holiday. Catrina Cocktail Las Ventanas al... View Article

The post The Best Cocktails to Celebrate Cinco de Mayo appeared first on Elite Traveler.

Posted in cinco de mayo, cocktail, Features, Food & Drink
Liquid error (layout/theme line 205): Could not find asset snippets/jsonld-for-seo.liquid
Subscribe