Celebrity Life

Each year, Royal Salute comes out with a select few never-seen-before whisky blends, many of which reflect the distillery’s royal roots having first been created to commemorate the Queen’s coronation; Just last month, the distillery unveiled a limited-edition $10,000 Royal Wedding blend (the first of 70 numbered bottles was send to Prince Harry and Meghan). And... View Article

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Known as the City of Sails thanks to its waterside setting and sheer number of yachts, New Zealand’s biggest city is a cosmopolitan hub that boasts a busy nightlife, world-class food and drink, and a unique culture all its own. Auckland is built around more than 50 dormant volcanic cones, with the iconic Sky Tower... View Article

The post The Ultimate Luxury Guide to Auckland appeared first on Elite Traveler.

The Ferrari F355 on sale in 1998 was a major part of the lineup from 1995 to 1998. It replaced the 348 as the mid-engine V8 model, and it was the last Ferrari to offer manual steering. Automotive technology was advancing by leaps and bounds, so 1997 saw the first F1 single-clutch automatic transmission. The […]

The post Then & Now: Ferrari F355 appeared first on duPont REGISTRY Daily.

Airports all over the world are working to redefine the flying experience, focusing on everything from private transfers between terminals to personal high-end security in lounges. Los Angeles International Aiport (LAX) is meeting these demands with The Private Suite, a brand-new, one-of-a-kind private terminal with (seriously) luxurious suites and amenities matching that of a five-star... View Article

The post LAX Debuts Super-Luxe Suites for VIP Travelers appeared first on Elite Traveler.

Over the last decade Canada has been establishing itself as one of the world’s emerging culinary destinations. No longer in the shadow of its more well established neighbor, these are Canada’s rising culinary stars. Brandon Olsen La Banane, Toronto Each year Canada’s 100 Best comes out with a run-down of the country’s 100 most outstanding... View Article

The post The Rising Stars of Canada’s Dining Scene appeared first on Elite Traveler.

This week Axiom Space, a company that’s endeavoring to build the world’s first commercial space station, announced plans to offer private expeditions to space, with the first trip set to take place as soon as 2020. Ten-day mission will be priced at $55m, with everything you need to embark on the space expedition included, beginning... View Article

The post Philippe Starck on Designing Axiom Space Hotel’s Interiors appeared first on Elite Traveler.

A special “Joven” blend tequila is to be made exclusively available exclusively at MGM resorts on the Vegas strip, thanks to a collaboration with Clase Azul spirits, the world’s most luxurious tequila brand. Created by Clase Azul’s master distiller, the unique blend is composed of 20 per cent unaged Azul Plata, 50 per cent  Clase... View Article

The post MGM & Clase Azul’s Limited Edition Tequila appeared first on Elite Traveler.

The Gloria at Maison St-Germain, Battery Gardens, NYC 0.5 oz St-Germain French elderflower liqueur 0.25 oz Suze herbal liqueur Chilled dry champagne Spray of St-Germain and frankincense essential oil Dehydrated lemon wheel and gold dust to garnish To create the Gloria, combine the St-Germain and Suze in a coupette glass and top the glass up with... View Article

The post Cocktail of the Week: The Gloria, Maison St-Germain appeared first on Elite Traveler.

Dior is heading to Mykonos. The French label is opening its first pop-up shop on the Greek island in the ultra-chic Nammos Village from June 15 through October 15. Moving in just in time for summer, Dior’s Artistic Director Maria Grazia Chiuri has designed an exclusive capsule collection for the Mykonos store. This exclusive branded... View Article

The post Dior Opens its Mykonos Pop-Up Shop Just in Time For Summer appeared first on Elite Traveler.

Eataly Flatiron, the iconic Italian marketplace, has recently extended its unique chef collaboration series at Manzo, the space’s casual butcher restaurant, for a deep dive into creative and delicious cuisine in New York City. Titled From New York to New York, the program focuses on bringing together local chefs, producers and charities for an immersive and... View Article

The post Eataly Flatiron’s Manzo Restaurant Collaborates With Chef Akshay Bhardwaj of Junoon appeared first on Elite Traveler.

The ‘Uber of private jets’ has launched the industry’s first ever points-based frequent fliers program, providing a ‘uniquely rewarding experience’ for regular in-demand charter. Victor Jets’ charter platform will allow customers to earn points from their flights on its ‘Alto’ program, which can be redeemed to offset the pricing of future flights. The company has... View Article

The post Victor Jets Announces First Ever Loyalty Scheme appeared first on Elite Traveler.

Following the May opening of Viceroy Los Cabos, a launch that’s been the cause for great excitement owing to its bold architectural design and sublime setting, we speak to the CEO Bill Walshe about his role in leading the brand’s evolution. Since joining Viceroy in 2012, Walshe has brought his global perspective to the hotel... View Article

The post Viceroy CEO Bill Walshe on Consistent Hotel Individuality appeared first on Elite Traveler.