Celebrity Life
Here to Infiniti: 2019 Infiniti QX50
New mid-size, premium SUV offers a few mechanical surprises.
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Are America’s Future Chefs Driving for Uber Instead of Cooking?
The Gig Economy Threatens the Restaurant Labor Pool
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A Conversation with Eileen Crane
Eileen Crane has been called the doyenne of California sparkling wine. After studying at the Culinary Institute of America and taking courses in enology and viticulture at U.C. Davis, Crane took a job as a tour guide at Domaine Chandon in 1978 and worked her way up to assistant winemaker. She was hired away by […]
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Common Thread
Boundless creative freedom can be found in even the most archaic artistic mediums. Take tapestries, for example. Countless cultures employed these textile artworks for various needs, but they primarily rose to prominence in the Middle Ages as an aristocratic status symbol. Noble families would use tapestries for practical purposes, such as to insulate castle walls, […]
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Domaine Carneros: The Dream
Elegant, French-inspired sparkling wine in California
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Pony Express: Ford’s New Mustang GT 5.0
This 2018 stallion now packs a 460-hp kick.
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Beer, Wine, Food and Books
To Revive Sagging Sales, Barnes & Noble Is Opening Full-Service Restaurants in Bookstores
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Tanning Booth: BMW’s 430i Convertible
BMW sharpens-up its classic four-seat hardtop cabriolet.
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Saving the World, One Beehive At A Time
The Ancient Beverage of Mead Is Revived in Sonoma
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Almost Classified: Chateau Phelan Segur
Elegant, Classy and Affordable Wine From the Bordeaux Commune of St. Estephe
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National Absinthe Day
Once Illegal, You Can Now Sip It With Your Maiden Aunt
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Would You Buy A Ticket To A Restaurant?
Almost any restaurant owner will tell you that no-shows are the most challenging part of their business. The ones who won’t tell you that are probably operating casual, insanely busy restaurants that don’t accept reservations. In fine dining establishments, margins are so thin that one absent table can make the difference between an evening’s profit […]
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