Celebrity Life
BEVY RESTAURANT AT PARK HYATT NEW YORK
known for its diverse global cuisinThe recently renovated Park Hyatt restaurant, Bevy, opened this past February. Located just south of Central...
COCKTAILING WITH DOMAINE CANTON
"This drink is based on the tiki classic called the Suffering Bastard, which blends whiskey and gin, and ginger. The Suffering Bastard is...
DASHI: JAPANESE DINING DESTINATION HITS MIAMI
River Yacht Club, a visionary waterfront venture in the heart of the burgeoning Miami River District just added a Japanese dining destination...
Here’s how travel and duty free will continue to grow, according to DFS VP
Brooke Supernaw, DFS senior vice-president of Spirits, Wine and Tobacco, sheds light on the opportunities presented by an evolving travel retail scene.
The post Here’s how travel and duty free will continue to grow, according to DFS VP appeared first on The Peak Magazine.
Here’s how travel and duty free will continue to grow, according to DFS VP

Brooke Supernaw, DFS senior vice-president of Spirits, Wine and Tobacco, sheds light on the opportunities presented by an evolving travel retail scene.
For more stories like this, visit www.thepeakmagazine.com.sg.
JACQUES EASTER CHOCOLATE & CHAMPAGNE PAIRINGS
Easter is approaching and there isn't a better sweet surprise than Champagne and chocolate. Often times, people will go for a supple red wine...
WHERE TO EAT & DRINK IN TULUM, MEXICO
The global cuisine in Tulum blends traditional Mexican fare with Caribbean fresh seafood along with modern approaches thanks to the culinary...
BEST DATE SPOTS AROUND LOS ANGELES
The global cuisine in Tulum blends traditional Mexican fare with Caribbean fresh seafood along with modern approaches thanks to the culinary...
RAM’S HEAD INN: GOURMET OF SHELTER ISLAND
The Ram’s Head Inn is best known as a farm-to-table restaurant on Shelter Island, where its culinary team sources herbs, fruits, and vegetables...
FESTIVE AND DELICIOUS EASTER OFFERINGS
Easter offerings from Geoffrey Zakarian’s The Lambs Club, Maria Loi’s Loi Estiatorio and the West Village’s newest Greek restaurant, Nisi Estiatorio...
FESTIVE AND DELICIOUS EASTER OFFERINGS
Easter offerings from Geoffrey Zakarian’s The Lambs Club, Maria Loi’s Loi Estiatorio and the West Village’s newest Greek restaurant, Nisi Estiatorio...
MOZZARELLA & VINO: YOUR FRIENDLY NEIGHBORHOOD EATERY
Located in Midtown Manhattan just steps from MOMA is sleek antipasti and wine restaurant Mozzarella & Vino, owned by husband-and-wife-team...