Betting on an amalgamation of Japanese and Italian flavours pays off handsomely for chef-owner Seita Nakahara.
For more stories like this, visit www.thepeakmagazine.com.sg.
Betting on an amalgamation of Japanese and Italian flavours pays off handsomely for chef-owner Seita Nakahara.
For more stories like this, visit www.thepeakmagazine.com.sg.