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The 8 Best Restaurants In Phoenix

Image cerdit: Sheraton Wild Horse Pass Resort & Spa

Image cerdit: Sheraton Wild Horse Pass Resort & Spa

Known as The Valley of the Sun for its near-constant sunshine, Phoenix is a melting pot of different cuisines, from American to Japanese to Mediterranean.

Just how Phoenix has attracted visitors from around the world for its good weather, it has also attracted a number of world-renowned chefs.

Several upscale dining destinations are located within the valley as our restaurant guide shows. Some are tucked away in resorts, such as Deseo, which showcases the very best of Nuevo Latino cuisine.

KAI RESTAURANT

Image cerdit: Sheraton Wild Horse Pass Resort & Spa

Image credit: Sheraton Wild Horse Pass Resort & Spa

With a menu boasting creativity, history and Native American culture, it is hard not to be impressed by Kai Restaurant.

Chef de Cuisine Joshua Johnson has incorporated the essence of the Pima and Maricopa tribes through using locally farmed ingredients from the Gila River Indian Community.

SHINBAY

Image credit: Shinbay

Image credit: Shinbay

Shinbay offers traditional and contemporary Japanese cuisine with a strong emphasis on using seasonal ingredients.

Executive Chef Shinji Kurita creates dishes and seasonal delicacies. Guests may choose between three courses, four courses or the Chef’s course, a selection of five or more courses.

TALAVERA

Image credit: Talavera at Four Seasons Resort Scottsdale

Image credit: Talavera at Four Seasons Resort Scottsdale

Located within the Four Seasons Resort Scottsdale, Talavera introduces a modern take on the classic steakhouse through unique steak and seafood offerings.

Executive Chef Mel Mecinas seeks fresh tomatoes and vegetables from local farms and Arizona-ranch raised meats, and takes pride in using locally sourced ingredients.

Guests can enjoy stunning sunset views whilst sipping a signature cocktail on Talavera’s restaurant patio.

ELEMENTS

Image credit: Elements

Image credit: Elements

The award-winning Elements restaurant offers a wide range of options, including in-house smoked meats and iced shellfish sashimi.

Executive Chef and Food Network star Beau MacMillan uses the best local, organic produce, sustainable seafood and hormone-free meats. Vegetarian and gluten free choices are also available.

Guests can view the stunning sunset on Camelback Mountain while enjoying the farm-fresh American cuisine.

PALM COURT RESTAURANT AT THE SCOTTSDALE RESORT

Image credit: Palm Court Restaurant at The Scottsdale Resort

Image credit: Palm Court Restaurant at The Scottsdale Resort

This AAA Four Diamond Award restaurant is located at the Scottsdale Resort & Conference Center.

The extensive wine library is displayed in a magnificent wrought iron framed glass cabinet, helping to add to the spectacular and dramatic décor.

Dishes on the menu include Maryland Blue Crab & Lobster Cakes for starters and Grilled Flat Iron Steak, Pan-Seared Day Boat Scallops and Prime Beef Tenderloin for entrees.

SASSI

This charming Italian restaurant featuring wood beams and stone walled dining rooms and patios evokes the feeling of dining in a villa in southern Italy.

The traditional and sumptuous cuisines include handmade pastas and breads, made from fresh ingredients sourced near and far. Sassi’s food, ambience and service have garnered many awards, including the AAA 4 Diamond Award for 5 years in a row.

DESEO

Image credit: The Westin Kierland Resort and Spa

Image credit: Deseo at The Westin Kierland Resort and Spa

Tucked away in the Westin Kierland Resort, Deseo showcases the very best of Nuevo Latino cuisine, serving traditional Latin American ingredients with a contemporary culinary style.

Deseo is designed and inspired by Douglas Rodriguez and serves a range of seasonally changing dishes including grilled and roasted shellfish and a selection of skillfully prepared meats.

Complementing the menu is the wide variety of South American wines.

T. COOK’S AT THE ROYAL PALMS

Image credit: T. Cook’s At The Royal Palms

The 1930s style Spanish colonial interior creates a relaxed yet sophisticated ambience.

The floor to ceiling windows showcase stunning views of Cambelback Mountain, whilst the Mediterranean inspired cuisine includes seasonal dishes and organic specialties.

Dishes include House Made Saffron Pappardelle, Colorado Lamb and Wild Texas Antelope. A carefully selected and varied wine list ensures there is always something to compliment your meal.

The post The 8 Best Restaurants In Phoenix appeared first on Elite Traveler.

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