From our The Vivant’s Top Ten: Chefs Share Their Favorite Dessert Recipe feature, there’s no better flan than flan from “The Enchilada Queen,” Sylvia Casares, who serves up her old family recipe at Sylvia’s Enchilada Kitchen in Houston. Enchilada Queen Classic Flan INGREDIENTS: 1 cup sugar 1 (14-ounce) can sweetened condensed milk 1 (12-ounce) can evaporated milk 2⁄3 cup…
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