By Olivia Cuccaro
This story originally appeared in the July/August 2017 issue of Elite Traveler.
For its sixth Masters of Photography release, The Macallan has partnered with visual virtuoso Steven Klein. Master whisky maker, Bob Dalgarno, interpreted the photographer’s piece to create a whisky with peated notes, limited to only 1,000 bottles worldwide. The expression results from The Macallan’s first ever use of Rioja wine casks, providing flavors of berries, spice and a rare red mahogany color. Housed in a black case, the whisky sits adjacent to one of 10 exclusive signed prints from Klein, as well as custom barware inspired by Spain’s El Celler de Can Roca restaurant.
$2,995, inquiries.us@themacallan.com, themacallan.com
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