Style / Ambiance: José Monje and Pedro Monje, a father and son team, lead a team of 40 professionals who combine their talents to make Via Veneto one of Barcelona’s most sought-after venues for excellent cuisine.
This award-winning restaurant has received numerous awards over the years for excellence in both food and service, and diners are sure to be delighted by head chef Carles Tejedor’s sublime menu, with sautéed espardenyes one of many local delicacies that have to be seen to be believed. Private rooms are available upon request for exclusive gatherings, and Via Veneto’s wine list is one of Barcelona’s finest.
Pedro Monje, General Manager
+34 93 200 7244
Carrer de Ganduxer, 10
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