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The rarer cuts of beef in Singapore, and where to find them

by The Peak

Here’s the lowdown on less-known Japanese beef offered at restaurants here.

The post The rarer cuts of beef in Singapore, and where to find them appeared first on The Peak Magazine.

Posted in Aomori, Beef, Food Xervices, Gourmet & Travel, Huber's, Ikyu, Kumamoto, Matsusaka, Nekkid, Ozaki, Sakurazaka, Swiss Butchery, Toriyama, Ushidoki Wagyu Kaiseki

The rarer cuts of beef in Singapore, and where to find them

by The Peak
Ozaki Beef

Here’s the lowdown on less-known Japanese beef offered at restaurants here.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Aomori, Beef, Food Xervices, Gourmet & Travel, Huber's, Ikyu, Kumamoto, Matsusaka, Nekkid, Ozaki, Sakurazaka, Swiss Butchery, Toriyama, Ushidoki Wagyu Kaiseki
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