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Dining Out – July 2016

Dining Out – July 2016   The joys of an emptied out NYC in the summer means an easier time to score reservations at some of NYC’s favorite places. From experiencing the culinary journey of a formal Japanese kaiseki dinner to dining at one of NYC’s most revered Italian restaurants there are plenty of options…

Bill’s Townhouse

Bill’s Townhouse Unwind to a touch of the nineteenth century in the heart of Midtown Manhattan, where It feels like you’re walking into an English Manor. You can’t miss the beautiful vintage artwork displayed on the walls that gives a sense of serenity. Bill’s Townhouse is a neighborhood gem that was once the notable site…

Alfredo 100

Alfredo 100 Dating back to 1914 in Italy, Alfredo 100 was opened by Alfredo Di Lelio in Rome. With 100 years of history originally named Alfredo Di Lelio, managing partner and co-owner Ilaria Coletto and Russell Bellanca strive for quality and authentic Italian cuisine. Both native to Italy, they bring many years of experience and…

Luke’s Lobster’s Newest Addition to Their Menu

Don’t miss out on Luke’s Lobster’s newest addition to the menu, Wild Blue Salad. This truly Maine inspired salad features a full chilled lobster tail, halved, served on a bed of crisp arugula, house-pickled wild Maine blueberries, shredded red cabbage, white beans, and a sprinkling of roasted sunflower seeds. The salad is served with Luke’s…

Maiella LIC

Maiella, a casually elegant restaurant located in the picturesque waterfront section of Long Island City, New York. Authentic Italian dishes with a modern flare and the freshest ingredients. Maiella sits at the base of the iconic Pepsi sign in Gantry State Park, and features spectacular city views. Designed by a leading New York City Architecture…

Tokyo Keio Plaza Hotel Celebrates Porcelain Art

The annual Arita Porcelain Fair arrives in the hotel once again, showcasing the best of the style.

The post Tokyo Keio Plaza Hotel Celebrates Porcelain Art appeared first on LUXUO.

The Art of the Vegetable

No longer cast to the side, vegetables have become the stars of the healthiest, most colorful plates.

The post The Art of the Vegetable appeared first on Palm Beach Illustrated.

Zonin1821 Introduces the “Dress Code Collection”

Zonin1821, the largest private vine growing and winemaking company in Italy recently launched its innovative new “Dress Code Collection”, designed to communicate different messages and moods inspired by the grape varietals that characterize the product. Zonin’s “Dress Code Collection” presents three new editions of Prosecco, including the Grey, White, and Black editions. Resident Magazine guests…

Vodka Marriette

In France, Vodka Mariette believes in the old phrase, “vive la différence” or, ‘long live the difference. It represents an appreciation and celebration of uniqueness and diversity- of being true to one’s self. This belief has driven the conception of Vodka Mariette. A vodka that is smooth, flavorful and with special presence unlike any other.…

The Classic Harbor Line Sunset Cruise

As we are all under New York City’s constant pressure, spending time with family and friends is always welcome. Summer weather has finally come to light and New Yorkers deserve to make the best of it. Why spend time in a restaurant when you could be experiencing the Chef Morimoto Sunset Sushi Cruise on Classic…

5 Places to Grab Lunch in Boca Raton

These five South County spots serve adventurous and delicious midday meals.

The post 5 Places to Grab Lunch in Boca Raton appeared first on Palm Beach Illustrated.

Cocktail Corner: Classic Mai Tai

The Mai Tai has become one of the staples of Boca Raton's Farmer's Table's cocktail menu.

The post Cocktail Corner: Classic Mai Tai appeared first on Palm Beach Illustrated.

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