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Dry-ageing made easy at home with a German commercial-grade fridge

More than beef, a dry-ageing fridge is good for fish or cheese. Just ask their clients: including Black Marble, Basque Kitchen and various hotel groups.

The post Dry-ageing made easy at home with a German commercial-grade fridge appeared first on The Peak Magazine.

Dry-ageing made easy at home with a German commercial-grade fridge

Dry-aged steak dry ager featured

More than beef, a dry-ageing fridge is good for fish or cheese. Just ask their clients: including Black Marble, Basque Kitchen and various hotel groups.

For more stories like this, visit www.thepeakmagazine.com.sg.

The Peak Expert: Dry-Aged Beef Now In More Upscale Gourmet Grocers in Singapore

"Better with age" - this method brings out the bolder, better flavours to make for an excellent slab of meat.

The post The Peak Expert: Dry-Aged Beef Now In More Upscale Gourmet Grocers in Singapore appeared first on The Peak Magazine.

The Peak Expert: Dry-Aged Beef Now In More Upscale Gourmet Grocers in Singapore

dryagedbeef-peakexperttag

"Better with age" - this method brings out the bolder, better flavours to make for an excellent slab of meat.

For more stories like this, visit www.thepeakmagazine.com.sg.

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