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Chef Ferran Adria closer to transforming elBulli restaurant into a culinary lab

by Denise Kok

Spanish chef Ferran Adria is one step closer to turning his mythical restaurant elBulli in Cala Montjoi, Spain into the world-class culinary think tank he's been dreaming of.

The post Chef Ferran Adria closer to transforming elBulli restaurant into a culinary lab appeared first on The Peak Magazine.

Posted in Dining, elbull 1846, elbulli, ferran adria, Gourmet & Travel

Chef Ferran Adria closer to transforming elBulli restaurant into a culinary lab

by Denise Kok
ferran adria

Spanish chef Ferran Adria is one step closer to turning his mythical restaurant elBulli in Cala Montjoi, Spain into the world-class culinary think tank he's been dreaming of.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Dining, elbull 1846, elbulli, ferran adria, Gourmet & Travel
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