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Aqua Expeditions Launches Virtual Cooking Masterclass

Aqua Expeditions has announced a virtual cooking masterclass series hosted by its award-winning chefs. The chefs will reveal the secrets of their favorite dishes and give guests a taste of life on board one of its luxury small ships. The travel company specializes in small-ship expeditions and is renowned for offering gourmet cuisine crafted by... View Article

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One of America’s Best Restaurants Has Turned Itself Into a Takeout BBQ Joint

Saison and Angler put their Michelin-starred pedigrees together to create a smokehouse.

Table for One, Literally: A Couple Is Opening a One-Seat Restaurant in a Swedish Meadow

Instead of servers, the meal will be delivered via a basket strung up from a kitchen window.

‘Top Chef’ Recap: The Chefs Create Harmonies for Dudamel. Do the Judges Get Their Phil?

A double-elimination challenge means some talented cooks are heading home.

Cocktail of the Week: Wild Carrot Cocktail

Wild Carrot Cocktail at Four Seasons Hotel Hampshire 50ml Wild Carrot Gin (or any gin) 40ml pomegranate juice 40ml pineapple juice 10ml tonic syrup 15ml lime juice To make, shake all ingredients in a cocktail shaker with no ice. Next, add some ice, shake and strain into a martini glass. Garnish with a lemon twist... View Article

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Watch Cronut Creator Dominique Ansel Show You How to Make Chocolate Mousse

It can be part of your dessert or a treat unto itself.

How to Experience Michelin Level Dining at Home

Are you missing your favorite restaurant at the moment? Who isn’t? It was not too long ago that we were able to dine whenever and wherever we wanted, but at the same time, my last good meal out feels like a lifetime ago. Craving a night of Haute cuisine, I jumped at the opportunity to... View Article

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This Steakhouse Has Created $600 Wagyu Beef Packages That Will Ship Right to Your Door

It's more than just an indulgence—it's supporting small farms in the supply chain.

Chefs Share Their Secret Fine Dining Takeout Tips

The Covid-19 pandemic has forced the closure of some of the best restaurants in the world. As a result of the shutdown, the takeout industry in places like London and New York is booming as people seek their foodie fix in the safety of their own homes. While most takeouts won’t compare to the food... View Article

The post Chefs Share Their Secret Fine Dining Takeout Tips appeared first on Elite Traveler.

Why Napa’s Top Winemakers Take to the Hills to Craft Their Cabernets

These drops are elevated both literally and stylistically.

Buffalo Trace Releases 3 New Kosher Whiskies in Time for the End of Passover

It's harder than you think to make bourbon and rye kosher.
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