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French Winemakers Have Too Much Inventory, So They’re Cutting Prices on US Imports

Many of France's prestigious makers are having difficulty selling their bottles in light of the new policy.

How the Gauntlet of ‘Top Chef’ Led Doug Adams to Cook Texas BBQ in Oregon

At his restaurant Bullard, it's an ode to the Lone Star State and more.

How Dictador Brought Rum into the Luxury Market

Maybe you’ve spent time in the Caribbean; maybe you want to switch up your classic dram of whisky — no matter the case, rum is back in a big way. Like other spirits, rum brands are finding ways to infuse new life into the spirit through innovative techniques. Once written off as a sweet, simple... View Article

The post How Dictador Brought Rum into the Luxury Market appeared first on Elite Traveler.

How the Race for Exclusivity Gave Rise to Private Restaurants

An affluent segment of diners has a growing appetite for members-only experiences.

The Umbrella Project Announces Bar Takeover Series

The Umbrella Project has announced an international tour that will take its award-winning London bars to cities around the world throughout 2020. The road trip will see exciting concepts travel afar afield as Paris, Barcelona, and Seattle. Founded in 2014 with the aim of bringing new and innovative concepts to east London, The Umbrella Project... View Article

The post The Umbrella Project Announces Bar Takeover Series appeared first on Elite Traveler.

The First Mexican Chef to Earn a Michelin Star Is Planning a Unique New Dining Experience

Tales of Carlos Gaytán will tell the chef's remarkable story through food.

The Whisky and Spirits Industry Expects to Lose More Than $200 Million Due to the Coronavirus

Yet another industry is taking a hit from the deadly disease.

Where to Eat and Drink in Austin for SXSW

Come for the music, stay for the confit-brisket tacos.

Robb Recommends: An Olive Oil From a Company That Supports Female Food Entrepreneurs

Pineapple Collaborative's products are a worthy addition to your pantry.

Grimace in Gold: McDonald’s Made a $100,000 Shamrock Shake to Celebrate Its 50th Anniversary

The fast food chain is celebrating the big anniversary with a 20-karat gold cup.

Why Is Barbecue Legend Aaron Franklin So Excited About This Dilapidated, Old Building?

It's an act of preservation in America's latest boomtown.

Belmond Launches 12-Michelin-Star Tour for Epicureans

With over 700 Michelin-starred restaurants, France is the spiritual home of fine dining. And though not even the most committed of gourmands can dine at them all, a new luxury river cruise from Belmond gives them the opportunity to experience six of the best in the space of a week. The Belmond Epicurean Burgundy itinerary... View Article

The post Belmond Launches 12-Michelin-Star Tour for Epicureans appeared first on Elite Traveler.

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