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Celebrity Life

Former banker opens Lucia Cakes

by Germaine Cheong

Agatha Xavier left a lucrative job and now crafts each of her cakes lovingly.

The post Former banker opens Lucia Cakes appeared first on The Peak Magazine.

Posted in Club street, Gourmet & Travel, Le Cordon Bleu London, Lucia Cakes

Former banker opens Lucia Cakes

by Germaine Cheong

Agatha Xavier left a lucrative job and now crafts each of her cakes lovingly.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Club street, Gourmet & Travel, Le Cordon Bleu London, Lucia Cakes
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