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It’s time to stock the pantry with tins of vintage sardines

by Ariel Lim

Luxury food that comes in cans? Michelle Tchea discovers that vintage sardines are a hit with gourmets and collectors.

The post It’s time to stock the pantry with tins of vintage sardines appeared first on The Peak Magazine.

Posted in Conservas Nudista, Gourmet, Gourmet & Travel, Luxury Food, Maruha-Nichiro Crab, Mejillon en escabeche, Vintage sardines

It’s time to stock the pantry with tins of vintage sardines

by Ariel Lim
canned fish

Luxury food that comes in cans? Michelle Tchea discovers that vintage sardines are a hit with gourmets and collectors.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Conservas Nudista, Gourmet, Gourmet & Travel, Luxury Food, Maruha-Nichiro Crab, Mejillon en escabeche, Vintage sardines
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