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Try these creative new cakes and desserts by Singapore’s top pastry chefs

by Amy Van

Sink your teeth into these cakes and tarts injected with a local twist.

The post Try these creative new cakes and desserts by Singapore’s top pastry chefs appeared first on The Peak Magazine.

Posted in Antoinette, Gourmet & Travel, Old Seng Choon, Shangri-La Singapore, Tarte by Cheryl Koh

Try these creative new cakes and desserts by Singapore’s top pastry chefs

by Amy Van
Antoinette new castella cakes

Sink your teeth into these cakes and tarts injected with a local twist.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Antoinette, Food News, Gourmet & Travel, Old Seng Choon, Shangri-La Singapore, Tarte by Cheryl Koh
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