THE HOUSE OF SEKHON - YOUR PARTNER IN CAPITAL ASSETS CREATION. USING FREE MARKETS TO CREATE A RICHER, FREER, HAPPIER WORLD !!!!!

Celebrity Life

LA’s Newest Steakhouse Is Cooking Massive Dry-Aged Steaks Over Open Fire

Fia Steak wants you to have a big night out.

Like His Storied Career, Chef Govind Armstrong’s Gumbo Is Layered With Flavor and History

The dish showcases a lifetime of experience--and some advice from Muhammad Ali's private chef.

Locally Sourced Lies? How Sustainability Became the Food World’s Most Disturbing Grift

The controversy around where Belcampo sources its meat is just the latest in a line of food-world deceptions.

Locally Sourced Lies? How Sustainability Became the Food World’s Most Disturbing Grift

The controversy around where Belcampo sources its meat is just the latest in a line of food-world deceptions.

Locally Sourced Lies? How Sustainability Became the Food World’s Most Disturbing Grift

The controversy around where Belcampo sources its meat is just the latest in a line of food-world deceptions.

Inside William Randolph Hearst’s Grand $90 Million Former Estate in Los Angeles

The 36,000 square-foot compound was once on the market for $195 million.

Vice Media Co-Founder Shane Smith Lists His Santa Monica Estate for $50 Million

It's one of the largest properties in the area—plus, there's a secret wine cellar.

With a Bold New Direction, Mélisse Is the Year’s Best Restaurant Revival

Josiah Citrin beautifully reimagined his fine dining institution.

Inside Onda, LA’s Most Exciting Restaurant Opening of the Fall

Jessica Koslow and Gabriela Camara team up to make Mexican food with their own twist.

Chef Dave Beran Is Totally Over Small, Shared Plates

At his new restaurant Pasjoli, he's doing casual French, but with old school touches.

Santa Monica Just Welcomed LA’s Hottest New Hotel Opening

The Santa Monica Proper Hotel is bringing serious culinary game and a rooftop pool to Santa Monica.

Why You Should Care About Birdie G’s, a New Restaurant Steeped in Americana

The influential chef Jeremy Fox is serving a creative take on comfort food.
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