Celebrity Life
6 Southern Comfort Foods You Need to Try
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‘Top Chef’ Champion Kelsey Barnard Clark’s Recipe for Prize-Winning Fried Catfish
The chef behind KBC in Alabama shares her recipe for cornmeal-crusted catfish.
This James Beard Winner Resisted the Pull of NYC and SF to Make Great Restaurants Close to Home
Ashley Christensen explains what kept her cooking in the South.
Sean Brock Looks Back on a Transformative Year
With renewed focus on his cooking and health, the Husk and McCrady’s chef is expanding one restaurant and expertly refining another.
One of America’s Best Southern Restaurants Is on the North Side of Seattle
We have a conversation with Edouardo Jordan of JuneBaby and Salare about Southern food, prestige in the culinary world, and gentrification.