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Menu revamp: World-class T-bone steaks at Italian restaurant Monti

by Jesslyn Lau

The Italian restaurant's latest menu features meat from a cow that's been fed grains and chocolate.

The post Menu revamp: World-class T-bone steaks at Italian restaurant Monti appeared first on The Peak Magazine.

Posted in Dining, Felix Chong, Food, Gourmet & Travel, Italian restaurant, Massimo Aquaro, Monti, Restaurant, Steaks, T-bone Steaks

Menu revamp: World-class T-bone steaks at Italian restaurant Monti

by Jesslyn Lau
the interior of monti

The Italian restaurant's latest menu features meat from a cow that's been fed grains and chocolate.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Dining, Felix Chong, Food, Gourmet & Travel, Italian restaurant, Massimo Aquaro, Monti, Restaurant, Steaks, T-bone Steaks
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