THE HOUSE OF SEKHON - YOUR PARTNER IN CAPITAL ASSETS CREATION. USING FREE MARKETS TO CREATE A RICHER, FREER, HAPPIER WORLD !!!!!

Celebrity Life

SUSHI SAITO

Style / Ambiance: This small sushi restaurant is located opposite the US Embassy. While it may be difficult to find, as it has no sign on the door, it is a favorite among Japanese gourmets and has earned itself two Michelin stars. There are just seven counter seats so booking is essential. +81 3 3589... View Article

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TSUJITOME

Style / Ambiance: The most exclusive and established kaiseki restaurant, it serves elaborate meals in private dining rooms, many of which are decorated to the tastes of regular diners. +81 3 3403 3984 1-8-5 Moto-Aksaka, Minoto-ku

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HAMADAYA

Style / Ambiance: Elegant Japanese cuisine prepared with the finest ingredients and lovingly presented on the finest dishes. Here geisha—women trained in traditional Japanese entertainment arts—can also be employed to host parties. +81 3 3660 5413 www.hamadaya-midtown.com info@hamadaya-midtown.com Nihonbashi Ningyo-cho, 3-13-5 Ningyo-cho, Nihonbashi, Chuo-ku

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HINOKIZAKA AT THE RITZ-CARLTON

Style / Ambiance: Serving traditional Japanese cuisine with a contemporary edge this restaurant has earned itself one Michelin star. It features a 200-year-old Japanese tea house for private dining with breathtaking views. Radu Cernia +81 3 3423 8000 rc.tyorz.leads@ritzcarlton.com Tokyo Midtown, 9-7-1, Akasaka, Minato-ku www.ritzcarlton.com

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AZURE 45 AT THE RITZ-CARLTON

Style / Ambiance: This creative fine dining restaurant serves seasonal French seafood cuisine. This is a perfect place to celebrate, gather for lunch or family celebrations. There is a private dining room which can accommodate up to 17 guests. Radu Cernia (Executive Assistant Manager) +81 3 3423 8000 rc.tyorz.leads@ritzcarlton.com Tokyo Midtown, 9-7-1, Akasaka, Minato-ku www.ritzcarlton.com

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KOJU

Style / Ambiance: With three Michelin stars, the use of high quality ingredients is paramount at Koju. The kitchen employs traditional techniques and adds just a few contemporary touches, allowing the ingredients to speak for themselves. The counter seats are highly coveted as they afford the diner the opportunity to chat with the chef/owner. +81... View Article

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KANDA

Style / Ambiance: Awarded three Michelin stars in 2009, the traditional Japanese restaurant’s cooking is guided by the seasons. Food is tailored to compliment the drinks the customer has ordered. +81 3 5786 0150 3-6-34 Motoazubu, Minato-ku

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L’ATEIER DE JÖEL ROBUCHON

Style / Ambiance: This chic and relaxed open kitchen, designed by the famous French designer Pierre-Yves Rochon, brings a new style of dining in a casual, enjoyable environment where customers can talk directly with the chef. +81 3 5772 7500 www.robuchon.jp 2F Hillside, Roppongi Hills, 6-10-1 Roppongi, Minato-ku

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CHATEAU DE JÖEL ROBUCHON

Style / Ambiance: Celebrated French chef Jöel Robuchon has won more Michelin stars than any other chef in the world and the Château has earned the full three. It offers a mainly à la carte menu based on French cuisine. +81 3 5424 1338 www.robuchon.jp Ebisu Garden Place, 1-13-1 Mita, Meguro-ku

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