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The Ultimate Luxury Guide to St. Lucia

This story originally appeared in the November/December 2018 issue of Elite Traveler. There’s no better place to chill out than in the super laid-back island of St. Lucia. Life goes by a little slower here; the peaceful vibe is infectious. The south of the island is the best place to experience authentic Caribbean life—traveling through its... View Article

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Grand Velas Riviera Nayarit Debuts Lavish New Restaurant

The luxurious Mexican beach resort, Grand Velas Riviera Nayarit, has announced the launch of its brand new Asian restaurant, Sen Lin, which is the result of a $800,000 enhancement. This new dining concept brings the hotel’s restaurant collection to six distinct venues specializing in French gastronomy, Italian fare and gourmet Mexican cuisine, as well as... View Article

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Three Ultimate World Cruises

This story originally appeared in the November/December 2018 issue of Elite Traveler. If you’ve got a few hundred days at your disposal and want to see as much of the world as possible without the hassle of multiple itineraries and agents, embark on a world cruise. Amsterdam The 128-day Grand World Voyage on board the midsize... View Article

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Elite Review: Hotel du Collectionneur

Just a lovely 15-minute stroll from the Arc de Triomphe and with the Champs-Èlysèes just around the corner, Hôtel du Collectionneur is perfectly located to explore the city of love. It is the biggest independent 5-star hotel in France with 487 guestrooms, subterranean spa, fully equipped gym, restaurants and bar, a comprehensive business center and... View Article

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The Stars of Munich’s Restaurant Scene

Munich is the capital of Bavaria, in the south east of Germany near the Austrian border. Internationally, many people associate German food mostly with sausages, but this is an out-dated view – even though they do indeed love their sausages in Bavaria. Munich has six one star Michelin restaurants as well as four two star... View Article

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Getting a Taste for Sherry in Jerez

Tucked into Spain’s Cadiz province, Jerez is a major draw for its rich history and cuisine, and a mecca for Andalusian culture—from flamenco dancing to equestrian sport—but one of the region’s greatest hallmarks is its claim to Spain’s celebrated fortified wine, sherry. Step into atmospheric bodegas, stroll through vineyards and pair some of these local... View Article

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Sponsored: Escape Winter in the British Virgin Islands

Swap snow for sand this winter and experience the spirit of the ocean from sunrise to sunset. Get away to the British Virgin Islands – a secret alcove of the Caribbean offering crystal-clear waters that will swirl around and sweep you into a pleasant state of bliss. Stay in luxurious accommodations Renowned for hospitality and... View Article

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Where to Eat in Shanghai and Hangzhou

Take the high-speed train between Shanghai and Hangzhou to discover the unique food scene of each gastronomic city. Shanghai, with over 24 million inhabitants, is the dynamic business hub of China and the largest city on earth. Not surprisingly it offers a wealth of dining options, from simple neighborhood places selling “xiao long bao” soup... View Article

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Travel Style with Indré Rockefeller

This story originally appeared in the November/December 2018 issue of Elite Traveler. After a career in fashion and obtaining an MBA from Stanford University, Indré Rockefeller founded the super-chic luggage company Paravel. In her travels around the world sourcing the coolest new fashion designers, she was disappointed that the luggage she saw was utilitarian and not... View Article

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The Stars of Northern Italy’s Restaurant Scene

The inhabitants of southern Italy refer to those in the north rather disparagingly as “polenta eaters”, but there is a great deal more to the cuisine of northern Italy than that cornmeal staple. Just an hour north of Milan is the region known as the Italian Lakes. As well as being striking beautiful, the numerous... View Article

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Jason Atherton Opens First Alpine Outpost

In a whirlwind of restaurant openings, acclaimed chef and restaurateur, Jason Atherton, has been busy expanding his restaurant empire – each time, with attention paid to retaining the quality of this Michelin-starred chef’s cuisine along with the restaurant group’s chic interiors and spirited vibe. Each opening is met with a widespread buzz, and this addition... View Article

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The Ultimate Luxury Guide to Phuket

By Lee Cobaj This story originally appeared in the November/December 2018 issue of Elite Traveler. The Pearl of the Andaman Sea has lured the glitterati with its wondrous landscape, diamond-white beaches and luxurious accommodations for decades. Located on Thailand’s rugged Andaman coast, surrounded by some of the world’s best diving, Phuket is an island filled with... View Article

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