Celebrity Life

Antep Fistik, The Mekan Bar at Ruya London 35ml Bourbon whiskey 10ml Grand Marnier 20ml homemade pistachio syrup 5ml PX Sherry 15ml lime juice. To create the Antep Fistik, simply combine all the ingredients, shake, then pour over crushed ice in your chosen cocktail glass. At The Mekan Bar, Anatolian restaurant Ruya’s cocktail bar, this... View Article

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This story originally appeared in the November/December 2018 issue of Elite Traveler. Step back in time to the 1930s, when cocktail culture was at its most inventive, with the Art Deco–inspired cocktail trolley from Asprey and The Ritz-Carlton. British heritage brand Asprey has crafted the finest silver barware and home goods for over 230 years, and... View Article

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Clase Moka, Rosewood San Miguel de Allende 1 oz Clase Azul Añejo tequila .5 oz Pernod 2 oz of 24-hour cold brewed coffee Abuelita chocolate shavings Orange zest Agave honey To make the Clase Moka, combine Clase Azul Añejo tequila and Pernod with cold brewed coffee, then pour this mixture over ice in a traditional coffee mug. Sweeten... View Article

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Nolet’s Silver Pumpkin Flip 1.25 oz. Nolet’s Silver Dry Gin 1 oz. pumpkin puree 1 whole egg .5 oz. maple syrup 1 bar spoon sugar Nutmeg to garnish To make this cocktail at home, combine all the ingredients in a mixing glass, dry shake for about one minute, then add ice and shake vigorously. Double... View Article

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Luxury travel should be celebrated, whether it’s for a special vacation or the return from a successful business trip. A true celebration calls for a chilled glass of fine champagne, and when it comes to celebrated fine champagne, Dom Pérignon is a true symbol of class and sophistication. The luxury champagne house is named after... View Article

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Australia’s oldest and most iconic winemaker, Penfolds, released its annual Penfolds Collection for 2018, including the 64th consecutive release of Grange, on October 18. Reflecting the best winemaking in Australia, sourced from multiple regions and vineyards, each bottle represents the long heritage of Penfolds (175 years to be exact). The showstopper of each collection year... View Article

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Mosquito, The Venetian Resort Las Vegas 1 oz Mezcal 1 oz Campari 1 oz homemade ginger syrup 1 oz freshly squeezed lemon juice candied ginger to garnish Create this cocktail for National Mezcal Day (a celebration taking place across the United States on October 21st), by shaking all of the ingredients together, straining into a... View Article

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Love Letter Cobbler at Pulitzer Amsterdam 40 ml Rose petal infused Fino Sherry 20 ml Pekoe Jasmine 25 ml Melon purée 3 dashes Peychaud’s To make the Love Letter Cobbler, combine everything in a wine glass, add crushed ice and churn to chill and dilute. Top up with more crushed ice and garnish with a... View Article

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Over the Rainbow, Shangri-La Hotel at the Shard, London 45 ml Martell VS Cognac 15 ml Palo Cortado Sherry 15 ml Mozart dark chocolate liquor 15 ml mandarin juice 5 ml lemon juice To create this cocktail yourself, place all of the ingredients in a cocktail shaker and shake with ice. Serve over more ice.... View Article

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In partnership with Scottish whisky distillery The Balvenie, Christie’s Auction House has debuted a first-of-its-kind online auction lot made for true whisky connoisseurs. As well as including The Balvenie DCS Compendium Chapter 4, a collection of five rare whiskies by the world’s longest serving malt master, David C. Stewart MBE, the lot encompasses a bespoke... View Article

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The Naturalist Cocktail, Inspired by Sir David Attenborough 45 ml Star of Bombay gin 5 ml soil distillate 15 ml hay vermouth 14 ml four flowers liqueur (rose, heather, hibiscus and elderflower) To make this cocktail, simply stir all of the ingredients together, strain into a tulip glass and garnish with a flower. The Naturalist... View Article

The post Cocktail of the Week: Scarfes Bar, Rosewood London appeared first on Elite Traveler.

Earlier this month, award-winning publication, The World of Fine Wine, revealed the winners of its 2018 World’s Best Wine List Awards at a ceremony hosted in association with Gaggenau at Vintners Hall, London. The Barn at Blackberry Farm in Walland, Tennessee, came out top, being named winner of the Wine List of the Year 2018,... View Article

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