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Where CEOs eat: Stefanie Yuen Thio, joint managing partner and head of corporate, TSMP Law Corporation

by Adeline Wong

The Peak asks gourmands for their dining picks here and abroad.

The post Where CEOs eat: Stefanie Yuen Thio, joint managing partner and head of corporate, TSMP Law Corporation appeared first on The Peak Magazine.

Posted in business lunch, dim sum, Esora, Gourmet & Travel, Hill Street Tai Hwa Pork Noodle, New Ubin Seafood, Paradise Teochew Restaurant, Peter Luger Steak House, Relish, Restaurant El Passadis del Pep, Shigeru Koizumi, Shinji by Kanesaka, Stefanie Yuen Thio, The Courtyard, The Other Room, The Umaid Bhawan Palace, Willin Low, Yoshi Restaurant, Zi Char

Where CEOs eat: Stefanie Yuen Thio, joint managing partner and head of corporate, TSMP Law Corporation

by Adeline Wong
Stefanie-Yuen-Thio-TSMP-Law-Corporation

The Peak asks gourmands for their dining picks here and abroad.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in business lunch, dim sum, Esora, Gourmet & Travel, Hill Street Tai Hwa Pork Noodle, New Ubin Seafood, Paradise Teochew Restaurant, Peter Luger Steak House, Relish, Restaurant El Passadis del Pep, Shigeru Koizumi, Shinji by Kanesaka, Stefanie Yuen Thio, The Courtyard, The Other Room, The Umaid Bhawan Palace, Willin Low, Yoshi Restaurant, Zi Char
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