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5 New Mooncake Flavours added to Li Bai Cantonese Restaurant’s 2016 collection

by The Peak

Three flavours are snow skin with truffle centres, while two go the more traditional way of baked and flaky pastry in this collection at Sheraton Towers, available for a month from Aug 15.

The post 5 New Mooncake Flavours added to Li Bai Cantonese Restaurant’s 2016 collection appeared first on The Peak Magazine.

Posted in 2016 Collection, Gourmet & Travel, Li Bai Cantonese Restaurant, Lifestyle, Mid-autumn festival, Mooncake, Mooncakes 2016, Sheraton Towers Singapore

5 New Mooncake Flavours added to Li Bai Cantonese Restaurant’s 2016 collection

by The Peak

Three flavours are snow skin with truffle centres, while two go the more traditional way of baked and flaky pastry in this collection at Sheraton Towers, available for a month from Aug 15.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in 2016 Collection, Food News, Gourmet & Travel, Li Bai Cantonese Restaurant, Mid-autumn festival, Mooncake, Mooncakes 2016, Sheraton Towers Singapore, This Just In
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