Celebrity Life

Plus some interesting snowskin flavours from upscale hotels in Singapore, who have rolled out an interesting variety of mooncakes for this year’s mid-autumn festival. Here are our top picks.

The post 8 of 2016’s Most Delicious Baked Mooncakes appeared first on The Peak Magazine.

Plus some interesting snowskin flavours from upscale hotels in Singapore, who have rolled out an interesting variety of mooncakes for this year’s mid-autumn festival. Here are our top picks.

For more stories like this, visit www.thepeakmagazine.com.sg.

Three flavours are snow skin with truffle centres, while two go the more traditional way of baked and flaky pastry in this collection at Sheraton Towers, available for a month from Aug 15.

The post 5 New Mooncake Flavours added to Li Bai Cantonese Restaurant’s 2016 collection appeared first on The Peak Magazine.

Three flavours are snow skin with truffle centres, while two go the more traditional way of baked and flaky pastry in this collection at Sheraton Towers, available for a month from Aug 15.

For more stories like this, visit www.thepeakmagazine.com.sg.

Those with a taste for traditional flavours will enjoy the set available from Aug 1 to Sep 15, 2016.

The post Two new takes on white lotus paste for die-hard fans of traditional mooncakes appeared first on The Peak Magazine.

Those with a taste for traditional flavours will enjoy the set available from Aug 1 to Sep 15, 2016.

For more stories like this, visit www.thepeakmagazine.com.sg.