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G&T Gastronomic Experience with Gaggenau

by The Peak

Gourmet and Travel presents its inaugural gastronomic experience at the Gaggenau Experience Center with award-winning Chef Ryan Clift (Owner of  Tipping Club and Gaggenau Global Culinary Ambassador) who presented a specially crafted menu for the night. The evening was also complimented by an exclusive whisky paired dinner by The Macallan.

The post G&T Gastronomic Experience with Gaggenau appeared first on The Peak Magazine.

Posted in chef ryan clift, Events, gaggenau, Gourmet & Travel, the macallan, tipping club

G&T Gastronomic Experience with Gaggenau

by The Peak

Gourmet and Travel presents its inaugural gastronomic experience at the Gaggenau Experience Center with award-winning Chef Ryan Clift (Owner of  Tipping Club and Gaggenau Global Culinary Ambassador) who presented a specially crafted menu for the night. The evening was also complimented by an exclusive whisky paired dinner by The Macallan.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in chef ryan clift, Events, gaggenau, Gourmet & Travel, the macallan, tipping club
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