Celebrity Life

Homemade Pasta and Craft Cocktails in The Heart of Fort Worth, Texas  I am in a constant state of craving Italian food. But not just any Italian food. It has to be Italian food from Italy. Visiting Italy ruined me for life. Every time I eat Italian food outside of Italy (which is, you know, […]

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Living in today’s world full of stresses can inevitably lead to burnout and ill health. Never has it been more important to take time out to relax and rejuvenate body, mind, and soul. This is why Lisa van Roode, owner of Lan Sabai wellness retreat in Phuket came up with her concept of a sanctuary […]

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New Zealand is shining for all the right reasons – the land of so many exclusive treasures adored the world over. The sweetest of all though has to be their Manuka honey! This distinctive taste and nutrient value honey are in a class of its own, making it one of the globe’s most luxurious healthy […]

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Jozef Rogulski the Executive Chef at the 5-star hotel, The Stafford London has shared his recipe for Chicken Kiev and Truffle Butter from The Game Bird restaurant at the hotel. Ingredients – 4 free-range chicken breasts – 1 black truffle (optional) – 500g butter – 1 finely diced shallot – 5 cloves of garlic crushed – 4 tbsp chopped chives – 100g black […]

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Brough to you by the luxury establishment, Milaidhoo Island Maldives is this thoroughly exotic cocktail. Make this at home, and let the taste of island life transport you to the turquoise tides of the Maldives. This cocktail is sure to take your mind to the powder-soft white sand beaches lapped by gin-clear waters and framed by […]

The post The Passion Cocktail from Milaidhoo Island Maldives appeared first on Upscale Living Magazine.

The Aber Falls distillery is where their whisky is distilled, bottled, and matured, and it’s not just whisky that’s on offer, there’s a whole host of other spirits from Welsh Gin to delicious liqueurs too. For now, though, ex-Bake Off contestant, Tom Gillford, has shared his whisky recipe for Aber Falls, and for us. Ingredients 30ml Aber […]

The post Aber Falls Julep Cocktail appeared first on Upscale Living Magazine.

A village on Gardiner’s Bay, Sag Harbor is partly in the town of Southampton and partly in East Hampton, and is about a 45-minute ride to the tip of Montauk. Sag Harbor is a welcome paradox for visitors and residents alike: it has a charming village vibe and a simultaneous feel of glamour, neither competing […]

The post Wines, Dines and Slumbers in Sag Harbor appeared first on Upscale Living Magazine.

National Tequila Day is approaching on 24 July, and why not celebrate with a tequila aged in whisky casks! And so, bring forth Storywood Tequila, the premium sipping tequila that’s redefining the category, and is the first and only range of tequilas that are fully matured in whisky casks in the world. Storywood is encouraging the […]

The post Celebrate National Tequila Day With These Two Cocktails appeared first on Upscale Living Magazine.

Lobster Tagliolini from Michelin starred Il Refettorio at Monastero Santa Rosa, Amalfi Coast Southern Italy’s Amalfi Coast has retained its status as one of the world’s most romantic destinations, with dramatic stretches of coastline and phenomenal Italian food and wine. Showcasing the finest of Italian produce, Ristorante Il Refettorio at Monastero Santa Rosa serves Chef Christoph […]

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It’s ice cream month, and to mark the occasion why not try this utterly delicious vanilla pod ice cream from Bettys. It’s a classic, and a perfect recipe to have in your repertoire. Makes a 1-liter mix of Vanilla Pod Ice Cream. Ingredients 1 vanilla pod 2 free-range eggs 185g caster sugar 500ml double cream 250ml […]

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Summer is a time for strawberries and for traditional summer cups, so why not combine the two, and add Champagne for the deluxe take on a classic tipple. Ingredients – 2 Strawberries – 65ml Haysmith’s Strawberry & Rose Gin – 65ml Chilled Veuve Monsigny Champagne – Peel ¼ of a limeMethod – Cut 2 strawberries into […]

The post The Ultimate Strawberry Cup Recipe appeared first on Upscale Living Magazine.

Many delight in the distinctive decadence of caviar. This smooth, flavorful, and rich delicacy tantalizes the palate. July 18 is a day in which caviar aficionados from around the world pause to commemorate National Caviar Day. As you do so, consider some delectably novel ways to celebrate this occasion with your friends and family. “When […]

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