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How these 3 Singaporeans are making it big in China’s food scene

by The Peak

Chef Jereme Leung, restaurateur Jackie Zhang and entrepreneur William Ding are now veterans in the field.

The post How these 3 Singaporeans are making it big in China’s food scene appeared first on The Peak Magazine.

Posted in CO2, Gourmet & Travel, Interviews, Jackie Zhang, Jereme Leung, Lifestyle, Masterchef, Vanda Room, William Ding

How these 3 Singaporeans are making it big in China’s food scene

by The Peak
Jereme Leung, Chef, Entrepreneur, Author, TV Personality

Chef Jereme Leung, restaurateur Jackie Zhang and entrepreneur William Ding are now veterans in the field.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in CO2, Editor's Picks, Gourmet & Travel, Interviews, Jackie Zhang, Jereme Leung, Lifestyle, Masterchef, Vanda Room, William Ding
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