Celebrity Life

London’s Michelin-starred HIDE restaurant and its sibling café HIDEAWAY have announced a partnership with Crate to Plate, a local urban farm concept that aims to pave the way for a more sustainable approach to sourcing fresh ingredients, as well as improve supply chain security. Crate to Plate harnesses hydroponic technology to grow a range of... View Article

The post HIDE Champions Local Produce with Crate to Plate Partnership appeared first on Elite Traveler.

Hamptons-based spa and wellness retreat Shou Sugi Ban House has announced details of its Spring Flavors culinary retreat, hosted by acclaimed Danish chef Mads Refslund, who co-founded Copenhagen’s Michelin-starred Noma. The three-day program will showcase Shou Sugi Ban House’s innovative culinary philosophy via a series of immersive activities and workshops, all led by the hotel’s... View Article

The post Shou Sugi Ban House Announces Mads Refslund Culinary Retreat appeared first on Elite Traveler.

Hamptons-based spa and wellness retreat Shou Sugi Ban House has announced details of its Spring Flavors culinary retreat, hosted by acclaimed Danish chef Mads Refslund, who co-founded Copenhagen’s Michelin-starred Noma. The three-day program will showcase Shou Sugi Ban House’s innovative culinary philosophy via a series of immersive activities and workshops, all led by the hotel’s... View Article

The post Shou Sugi Ban House Announces Mads Refslund Culinary Retreat appeared first on Elite Traveler.

Hamptons-based spa and wellness retreat Shou Sugi Ban House has announced details of its Spring Flavors culinary retreat, hosted by acclaimed Danish chef Mads Refslund, who co-founded Copenhagen’s Michelin-starred Noma. The three-day program will showcase Shou Sugi Ban House’s innovative culinary philosophy via a series of immersive activities and workshops, all led by the hotel’s... View Article

The post Shou Sugi Ban House Announces Mads Refslund Culinary Retreat appeared first on Elite Traveler.

Movement within London has once again been severely restricted due to the Covid-19 pandemic. Throughout November, people will only be allowed to leave their homes for specific reasons, and eating in Michelin star restaurants is not one of them. All restaurants and bars will be forced to close until at least December 2, but many... View Article

The post The Fine Dining Restaurants Delivering in London appeared first on Elite Traveler.

As December draws closer, it’s clear that this festive season will be unlike any before. However, one of London’s most exclusive restaurants is going the extra mile to ensure that not a drop of holiday magic is lost. Introducing: The HIDE advent calendar. Despite the name, the HIDE Christmas countdown is far removed from the... View Article

The post HIDE Restaurant Launches Gourmet Advent Calendar appeared first on Elite Traveler.

The world’s best restaurants are not immune to the ongoing coronavirus crisis. Every restaurant, from the most esteemed institution to your local pizzeria, has had to close to combat the spread of Covid-19. With more time indoors than ever, many of us are taking the opportunity to refine our skills in the kitchen. While you... View Article

The post Michelin Star Cookbooks from the World’s Best Restaurants appeared first on Elite Traveler.

The Covid-19 pandemic has forced restaurants to close their doors. Work has been whipped away from tens of thousands of talented chefs around the world. But with time on their hands, many chefs are sharing their gifts on social media. From live cooking sessions with Michelin-starred cooks to amazing images of delicious creations, we take... View Article

The post The Best Chefs on Instagram to Follow During Lockdown appeared first on Elite Traveler.

In our city that never sleeps, there's always something new to eat, drink and explore.

From the arrival of iconic Japanese coffee specialist Koffee Mameya, to a fancy outdoor pop-up at one of our favourite hotels, the F&B scene is bustling with exciting openings and events worth checking out. Here are some of the most important dining news you need to know about this October.

The inaugural Macallan Room opens its doors

[caption id="attachment_210687" align="alignnone" width="1024"] The Macallan Room. (Image: The Macallan)[/caption]

The world's first Macallan Room has launched at K11 Musea in Tsim Sha Tsui. Decked out in wood and gold tones, the intimate seven-seater whisky bar and concept store is the perfect spot to unwind over a dram or two. It's decorated with illuminated wall displays of the Speyside distiller's rare whiskies, making it an immersive experience for Macallan aficionados. The space will also be used for private events, whisky tastings and workshops. More details here.

Shop 507, Level 5, K11 Musea, Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui

The Upper House hosts a cheese and wine pop-up

[caption id="attachment_210689" align="alignnone" width="1024"] An evening at C’est Cheese – The House Cheeserie. (Image: The Upper House)[/caption]

Nothing hits the spot better than some delicious artisanal cheese and wine, especially after a hectic work day. From now until December 30, stop by The Upper House and spend an indulgent evening at its C’est Cheese – The House Cheeserie pop-up. The cheese menu (HK$275 for three types, HK$475 for five, HK$675 for seven) changes weekly and showcases varieties from France, Italy, Switzerland and the Netherlands, which means there's always something new to look forward to even on your repeat visits. The hotel's chef-sommelier Leo Au is in charge of curating the wine repertoire, which alternates regularly.

The pop-up is held outdoors on The Lawn from Tuesdays to Sundays, 5pm to 11pm. Find out more here.

The Lawn, Level 6, The Upper House, Pacific Place, 88 Queensway, Hong Kong

Japan's Koffee Mameya is now in Hong Kong

[gallery ids="210703,210701,210702"]

There's a lot going on at K11 Musea lately. Famed coffee bean specialist Koffee Mameya has set up its first shop outside Japan at the mall today. The brand is founded by Eiichi Kunitomo, the man behind the iconic Tokyo café Omotesando Koffee, and will provide what it describes as the "Haute Couture Service of Coffee", where baristas will conduct one-on-one bespoke consultations with customers and recommend coffee beans suited to their preferences. Customers will also be taught how to prepare and brew the beans for optimum enjoyment. The store boasts a selection of 15 to 20 bean varieties, ranging from geishas to rare micro-lot coffees.

B217, B219, B2, K11 Musea, Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui

Hong Kong Wine & Dine Festival goes virtual

[caption id="attachment_210690" align="alignnone" width="1024"] This year's Hong Kong Wine & Dine Festival will go digital. (Image: Hong Kong Tourism Board)[/caption]

The 2020 edition of the Hong Kong Wine & Dine Festival, originally slated to take place from 29 October to 1 November, will be held online for the first time. The event will be held over several weeks, featuring programmes such as virtual wine-tasting classes and cooking demonstrations by the city's top chefs. Merchants who initially signed up for the actual festival will get to participate in the digital iteration for free. The new dates have yet to be announced; watch this space for more details.

(Main and featured images: The Upper House)

The post All the Dining News You Need to Know This October appeared first on Prestige Online - Hong Kong.

London’s restaurant scene has boomed so much in recent decades that some of the world’s most iconic chefs have deemed it to be the “capital of the world” when it comes to fine dining. With Michelin stars awarded to more than 60 gourmet venues, the standard of cooking – and the competition – is exceptionally... View Article

The post Most Expensive Restaurants in London appeared first on Elite Traveler.

Gone are the days of waiting in line for uninspired bites; the best gourmet food festivals bring chefs from Michelin-starred restaurants, the world’s best mixologists, award-winning sommeliers and fans together to celebrate their love of food and wine during extravagant dinners, outrageous parties, intimate cooking classes and grand tastings. Chef Fest Four Seasons Resort Hualalai,... View Article

The post Eight of the Best Gourmet Food Festivals for Epicureans appeared first on Elite Traveler.

Atomix NYC will mark its return to service this week with the launch of a specially-curated bento box paired with a bottle of Dom Pérignon Vintage 2009. The two-Michelin-starred restaurant has been unable to serve its renowned Korean cuisine for much of 2020 due to the Covid-19 pandemic. While many businesses rushed into adapting their... View Article

The post Atomix NYC Marks Reopening with Dom Pérignon Take-Out Menu appeared first on Elite Traveler.