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New York’s Best Chefs Launch Funds for Furloughed Employees

Some of New York’s best chefs have responded to the ongoing Covid-19 crisis by setting up funds to support the employees who effectively lost their incomes overnight when the city was locked down. New York is the center of America’s coronavirus outbreak and all restaurants and bars will be closed for the foreseeable future. It... View Article

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The Best Fine-Dining Delivery Services in New York

As the Covid-19 crisis upheaves our daily lives, many restaurants have been forced to temporarily close, uncertain of their future. Because many of these small businesses operate on such thin margins, companies are relying on delivery services (so you can practice social distancing but still enjoy your favorite dishes) to keep their businesses afloat. Even... View Article

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Michelin Chefs’ Community Efforts Amid Covid-19 Crisis

As restaurants across the world temporarily close their doors amidst the Covid-19 crisis (also known as the coronavirus), many Michelin-starred chefs are using this opportunity to do good and support their communities. This unprecedented situation is impacting the food industry immensely for restaurant owners, purveyors and patrons. In these dark times, many chefs are a... View Article

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A Chef’s Table Lunch at Hélène Darroze at The Connaught

The Chef’s Table is usually reserved for the elite, especially if said table is located inside a two-Michelin-starred kitchen, itself situated in London’s grandest hotel. However, Hélène Darroze at The Connaught is aiming to open its Chef’s Table to the world with the launch of an accessible lunch option. Lunch at the Chef’s Table, launching... View Article

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London Stock Review: A Very Modern Fine Dining Experience

The Ram Quarter in Wandsworth Town is a new development of luxury properties situated on the same site as the old Youngs brewery. Very little remains of the old site, once the lifeblood of the local community, apart from its towering Grade-II listed chimney. Today, the chimney has no use but to act as a... View Article

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Belmond Launches 12-Michelin-Star Tour for Epicureans

With over 700 Michelin-starred restaurants, France is the spiritual home of fine dining. And though not even the most committed of gourmands can dine at them all, a new luxury river cruise from Belmond gives them the opportunity to experience six of the best in the space of a week. The Belmond Epicurean Burgundy itinerary... View Article

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The World’s Best New Restaurants for March

As we prepare to bid farewell to winter, Elite Traveler returns with a list of the best new restaurants for March. In this latest edition, we travel to New York, London, Paris, and Zurich to check out the most exciting culinary events. We start with a (Michelin) star-studded collaboration for International Women’s Day in London.... View Article

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Four Seasons Hotel George V Honored in Michelin Guide 2020

Four Seasons Hotel George V has become more recognized than ever before as a gourmet destination following the release of the Michelin Guide 2020 for France. The ultra-luxury hotel is home to three extraordinary restaurants, Le Cinq, Le George and L’Orangerie, which between them boast five Michelin stars. Le Cinq retained its maximum three-star rating... View Article

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Ampéli Review: The Place to Discover Great Greek Wine

There was a time, not too long ago, when London’s Charlotte Street appeared to be suffocating under the weight of its own success. Once the go-to destination for gourmands, excessive rents threatened to suck the life out of it. But it has recently been the site of several exciting openings, the latest of which is... View Article

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The World’s Best New Restaurants for February

Following a holiday break, Elite Traveler returns for 2020 with a list of the best new restaurants for February. In this latest edition, we travel to New York, Aspen and Chicago before flying across the Atlantic to check out some exciting new concepts in London. With the start of the new decade, a number of... View Article

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Leaders in Luxury: Josh Emett

One of New Zealand’s most esteemed chefs, Josh Emett, recently wrote The Recipe, a comprehensive cookbook that covers 300 recipes from the world’s best chefs. Before going out on his own, Emett worked at several Michelin-starred restaurants, most notably spending 10 years with Gordon Ramsay. Then, he moved home to New Zealand and opened several... View Article

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A Culinary Highland Adventure with Chef Tom Aikens

Chef Tom Aikens may be busy with the opening of his new restaurant Muse, but the Michelin-starred chef will cut time out of his busy schedule to host an ultra-exclusive culinary retreat in the Scottish Highlands this winter. Aikens, who makes his return to London’s fine dining scene after a five-year absence in January, heads... View Article

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