Celebrity Life
Rosemead brings Californian spirit to the CBD
The Jigger & Pony Group and co-owner David Tang offer their interpretation of the Golden State that comes without the pretentiousness and all of that warmth.
The post Rosemead brings Californian spirit to the CBD appeared first on The Peak Magazine.
Marguerite is the fine dining restaurant Gardens by the Bay needs
Now with a new name and look, the restaurant led by chef-owner Michael Wilson and his team is finally poised to get the recognition it deserves.
The post Marguerite is the fine dining restaurant Gardens by the Bay needs appeared first on The Peak Magazine.
Sushi Sato is Dempsey’s first and only traditional omakase restaurant
Hokkaido-born Yuji Sato is the latest chef from Hashida Singapore by sullen-faced celebrity chef Kenjiro ‘Hatch’ Hashida, to set out on his own.
The post Sushi Sato is Dempsey’s first and only traditional omakase restaurant appeared first on The Peak Magazine.
Sushi Sato is Dempsey’s first and only traditional omakase restaurant
Hokkaido-born Yuji Sato is the latest chef from Hashida Singapore by sullen-faced celebrity chef Kenjiro ‘Hatch’ Hashida, to set out on his own.
For more stories like this, visit www.thepeakmagazine.com.sg.
First look at the Gaggan Anand pop-up at Mandala Club
Here’s what to expect at the much anticipated second instalment of Mandala Club’s culinary residency series.
The post First look at the Gaggan Anand pop-up at Mandala Club appeared first on The Peak Magazine.
First look at the Gaggan Anand pop-up at Mandala Club
Here’s what to expect at the much anticipated second instalment of Mandala Club’s culinary residency series.
For more stories like this, visit www.thepeakmagazine.com.sg.
Where to get a taste of autumnal flavours at Singapore’s fine dining restaurants
Autumn is not all about the truffle. We round-up eight fine dining restaurants as they reimagine the taste of fall for a deliciously diverse smorgasbord of results.
The post Where to get a taste of autumnal flavours at Singapore’s fine dining restaurants appeared first on The Peak Magazine.
Where to get a taste of autumnal flavours at Singapore’s fine dining restaurants
Autumn is not all about the truffle. We round-up eight fine dining restaurants as they reimagine the taste of fall for a deliciously diverse smorgasbord of results.
For more stories like this, visit www.thepeakmagazine.com.sg.
Stopover At Mandarin Oriental Geneva
Mandarin Oriental acquired a worldwide reputation in high-end hospitality since its first opening in Hong-Kong. With many iconic properties such as the ones I visited in Bangkok or Shanghai, this hotel chain proposes an opulent yet discreet luxury to its guests. There was no need for more to book Mandarin Oriental Geneva for my next stopover in the city. Affluent…
The post Stopover At Mandarin Oriental Geneva appeared first on The Luxe Insider.
What to expect from the newest Michelin-starred restaurants in Singapore
49 restaurants in Singapore have been just awarded the coveted Michelin stars. Check out what four - Cloudstreet, Art, Sommer and Thevar - have to offer.
The post What to expect from the newest Michelin-starred restaurants in Singapore appeared first on The Peak Magazine.
What to expect from the newest Michelin-starred restaurants in Singapore
49 restaurants in Singapore have been just awarded the coveted Michelin stars. Check out what four - Cloudstreet, Art, Sommer and Thevar - have to offer.
For more stories like this, visit www.thepeakmagazine.com.sg.
Inside The New Maison Cheval Blanc Paris
The number of luxury hotels in Paris is constantly increasing. Cheval Blanc Paris is the latest five-star hotel in the French capital and the property of LVMH, also owning residences in St Tropez, Courchevel, St-Barth and Maldives. With the official intention to get a Palace mention (the highest hotel ranking in France, above 5*), this place is very promising. I…
The post Inside The New Maison Cheval Blanc Paris appeared first on The Luxe Insider.
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