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Celebrity Life

DEMARCHELIER: AUTHENTIC FRENCH CUISINE WITH A MODERN ART AMBIENCE

Not only is French born Eric Demarchelier a well-known painter, but he is also the owner of one of the most iconic Upper East Side restaurants...

PERRINE AT THE PIERRE

At the heart of the iconic Pierre, A Taj hotel, is “Perrine,” is their culinary gem helmed byExecutive Chef Ashfer Biju. Their seasonally inspired...

NERAI GREEK AT ITS BEST

Guests entering Nerai in Midtown East are transported to feel like they’re worlds away on a gorgeous Greek island without the need for a passport...

75 MAIN RESTAURANT & LOUNGE

75 Main continues its reign as one of the highly coveted restaurant locations in Southampton’s social circuit. Diners flock to the Main...

LA PULPERIA – YOLO BRUNCH AT RUSTIC LATIN CUISINE RESTAURANT

The perfect spot for a business lunch, drinks after work, or a weekend brunch with friends, La Pulperia Midtown serves rustic Latin cuisine with...

One of the World’s Best Restaurants May Have Just Made Itself Better

3-Michelin-star Saison just added another 3-star chef to its kitchen.

The Pressure Cooker: Paul Bartolotta Talks Breakfast, Pig’s Feet, and the Best Concert Ever [Video]

Can the award-winning chef withstand the pressure of our lightning round of questions?

A Master Sommelier’s Favorite Places to Dine in Aspen

The Little Nell's Carlton McCoy shares his favorite restaurants in his adopted hometown.

Refined Dining at Restaurant Nicholas

Over the last decade, dining has changed. As consumers, we’ve traded in haughty waiters and stuffy venues for a more approachable (and casual) experience, one where the sophistication of taste and top-tier ingredients trumps all other matters of refinement. We’re more educated about where our food comes from, more mindful of our dietary restrictions, and […]

The post Refined Dining at Restaurant Nicholas appeared first on VUE magazine.

There’s a Replacement for the Surprisingly Shuttered 3-Michelin-Star Restaurant Grace

The restaurant's former pastry chef will return to the space to open her first restaurant as executive chef.

Fete de la Musique (2018) at Sofitel Kuala Lumpur Damansara

[Event]   Joanne and I headed over to Sofitel Kuala Lumpur Damansara on 27 June 2018 for their inaugural FêteContinue Reading

Fete de la Musique (2018) at Sofitel Kuala Lumpur Damansara

[Event]   Joanne and I headed over to Sofitel Kuala Lumpur Damansara on 27 June 2018 for their inaugural FêteContinue Reading
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