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Celebrity Life

This Barbecue Master Has Toiled for Years Building His Dream Steak House

Adam Perry Lang brings his monk-like devotion to his new restaurant APL in Hollywood.

Chef Edouardo Jordan Makes History at the James Beard Awards

In the Oscars of the food world, Gabrielle Hamilton and Highlands Bar & Grill take away top prizes.

Events – May 2018

[Events] SHUCKED Oyster Festival at Southern Rock Seafood, Bangsar    Mikasa and I headed over to Southern Rock Seafood inContinue Reading

Events – May 2018

[Events] SHUCKED Oyster Festival at Southern Rock Seafood, Bangsar    Mikasa and I headed over to Southern Rock Seafood inContinue Reading

Grant Achatz Takes You on a Once-in-a-Lifetime Hot Dog Tour of Chicago [Video]

Alinea’s award-winning chef will lead one person and a friend to taste the city’s best Chicago dogs.

TREADWELL PARK – MEET THE BEER CICERONE

Treadwell Park is the dynamic craft beer hall with locations on the Upper East Side and Battery Park. Led by Beverage Curator and Certified...

LA PULPERIA – CONTEMPORARY MEETS RUSTIC

The perfect spot for a business lunch, drinks after work, or a weekend brunch with friends, La Pulperia Midtown serves rustic Latin cuisine with...

NESPRESSO LAUNCHES DOUBLE ESPRESSO

Nespresso is making the coffee moment twice as nice with the introduction of two new coffees to the Vertuo range, Double Espresso Chiaro and...

A Restaurant in Boston Has Replaced Chefs with Robots

Resistance is futile so, I, for one, welcome our mechanical overlords.

Must visit: Check out chef Ferran Adrià’s new Italian restaurant, Condividere

The countdown is on for the opening of chef Ferran Adrià's newest restaurant venture, which takes inspiration from the tradition of leisurely Sunday lunches in Italian households.

The post Must visit: Check out chef Ferran Adrià’s new Italian restaurant, Condividere appeared first on The Peak Magazine.

Must visit: Check out chef Ferran Adrià’s new Italian restaurant, Condividere

The countdown is on for the opening of chef Ferran Adrià's newest restaurant venture, which takes inspiration from the tradition of leisurely Sunday lunches in Italian households.

For more stories like this, visit www.thepeakmagazine.com.sg.

Miles Thompson Is Breathing Life into a Restaurant That’s Older Than Him

The young chef's journey from running an illegal restaurant out of his apartment to leading one of America's most iconic restaurants.
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