Celebrity Life

Fermentation can be a healthy and flavorful preparation method that can be applied to a variety of vegetables and drinks

The post Easy Raw: Fermented Foods & Kombucha Tea Recipe appeared first on Palm Beach Illustrated.

Need a pick-me-up? Here are some of the most elaborate—and downright creative—Bloody Marys around South Florida.

The post Bloody Good Time: South Florida’s Best Bloody Marys appeared first on Palm Beach Illustrated.

Sip on Avocado Grill's Açai Bubbly, a riff on the Brazilian caipirinha.

The post Cocktail Corner: Acai Bubbly from Avocado Grill appeared first on Palm Beach Illustrated.

The Yaxche Tea Room's Brain Elixir is a flavorful, herb-infused brew that helps improve memory, focus, and stamina.

The post Tea Time: Brain Elixir from Yaxche Tea Room appeared first on Palm Beach Illustrated.

In light of National Bloody Mary Day this Friday, we’re sharing some of our favorite Bloody Mary recipes. Enjoy!

The post Cocktail Corner: The Bloody Mary Edition appeared first on Palm Beach Illustrated.

Jupiter is gaining ground for its stellar dining scene. Case in point, these five local lunch spots.

The post Lunch Box: Jupiter’s Hot Spots appeared first on Palm Beach Illustrated.

Boynton Beach's newest craft brewery, Copperpoint Brewing Company, is helping create a craft beer destination.

The post Brew Call: Copperpoint Brewing Company appeared first on Palm Beach Illustrated.

Use these raw salad dressings to top sprouts.

The post Easy Raw: Sprout Salad Dressings appeared first on Palm Beach Illustrated.

The only thing better than eating gingerbread during the holidays is consuming it in liquid form.

The post Cocktail Corner: Spicy Gingerbread appeared first on Palm Beach Illustrated.

From sips to keep you warm to a Founding Father’s eggnog, we’re offering an array of cocktails to imbibe this winter.

The post Wintertime Cocktail Recipes appeared first on Palm Beach Illustrated.

If you are hosting a holiday soiree, mix up these drinks to help you get out from behind the bar and into the revelry

The post Cocktail Corner: Crowd-Pleasing Cocktails appeared first on Palm Beach Illustrated.

We caught up with one of PBFWF's visiting stars, chef Robert Irvine, for his take on today’s culinary landscape.

The post Chef Show: Q&A with Robert Irvine appeared first on Palm Beach Illustrated.