Celebrity Life
It’s a Wonderfruit World
Everything you need to know about the eco-friendly music festival in Thailand, which mounts its fourth edition this month.
The post It’s a Wonderfruit World appeared first on Prestige Online - Hong Kong.
L’ADRESSE: A HIDDEN GEM IN NEW YORK CITY
Adjacent to Bryant Park lies an unexpected jewel of New York City, by the name of L’ADRESSE. L’ADRESSE opened its doors in late 2016 and quickly...
FOOTWEAR NEWS 31ST FN ACHIEVEMENT AWARDS
Footwear News, the industry bible of the shoe business for more than 70 years, presented the 31st FN Achievement Awards at IAC Headquar...
FAIRMONT INTRODUCES MODERN AFTERNOON TEA
A new tradition - Fairmont Washington, D.C., Georgetown is pleased to announce Modern Afternoon Tea offered during the month of December on Friday...
EATALY’S GUEST CHEF COLLABORATION SERIES
Earlier in 2017, Manzo was renovated and re-opened its doors. Aside from the new stunning aesthetic, Manzo’s Chef Adam Hill now regularly features...
GRAND RE-OPENING OF WARD III BAR IN TRIBECA
One of New York City’s premiere whiskey bars, Ward III will be reopening its doors on November 29th. The space temporarily closed in 2016 after...
ARTHUR AIDALA’S FIFTIETH BIRTHDAY CELEBRATION
Aidala, Bertuna & Kamins combined their holiday party with their Founding Partner, Arthur Aidala’s 50th Birthday Party at PH-D Rooftop Lounge at...
NAIA RESORT & SPA IN PLACENCIA, BELIZE
On a small peninsula off the mainland of Belize sit 35 secluded beach houses in a private 200-acre reserve. Naia Resort and Spa in Placencia...
LONGHOUSE RESERVE MEMBERS HOLIDAY EVENT
LongHouse Reserve hosted their annual Members Holiday Gathering on Saturday, November 25th in East Hampton. Jack Lenor Larsen greeted guests...
FOURTH ANNUAL ASIA GAME CHANGER AWARDS
Asia Society honored nine extraordinary individuals and organizations at the fourth annual Asia Game Changer Awards on November 1st in New York...
SOUTH COAST PLAZA CELEBRATED 50 YEARS
As part of its ongoing 50th Anniversary celebrations and continuing support for the arts, South Coast Plaza presented an evening of Art, Excellence...
Auguste Escoffier is the king of chefs
How did Auguste Escoffier, who apprenticed in a kitchen at 13, become synonymous with the title “The King of Chefs and The Chef of Kings”? Great grandson Michel Escoffier sheds some light.
The post Auguste Escoffier is the king of chefs appeared first on Prestige Online - Hong Kong.