Celebrity Life

Your dry ageing fridge can do so much more than transform meat.

The post A guide to ageing meat – and beyond appeared first on The Peak Magazine.

Your dry ageing fridge can do so much more than transform meat.

For more stories like this, visit www.thepeakmagazine.com.sg.

Your dry ageing fridge can do so much more than transform meat.

For more stories like this, visit www.thepeakmagazine.com.sg.

Or, how to indulge mindfully.

The post Not all fine dining is created equally appeared first on The Peak Magazine.

Or, how to indulge mindfully.

For more stories like this, visit www.thepeakmagazine.com.sg.

It's light, comforting and just as delightful as ever.

The post Braci’s first tasting menu for 2021 marks the advent of spring appeared first on The Peak Magazine.

It's light, comforting and just as delightful as ever.

For more stories like this, visit www.thepeakmagazine.com.sg.

The best restaurant in the world will be serving four menus across three months in Singapore.

The post What to expect from the Mirazur residency at Mandala Club appeared first on The Peak Magazine.

The best restaurant in the world will be serving four menus across three months in Singapore.

For more stories like this, visit www.thepeakmagazine.com.sg.

Besides well-appointed rooms and state-of-the-art facilities, The Clan Hotel offers plenty of chances to rediscover the country.

The post A staycation at Singapore’s newest luxury property: The Clan Hotel appeared first on The Peak Magazine.

Besides well-appointed rooms and state-of-the-art facilities, The Clan Hotel offers plenty of chances to rediscover the country.

For more stories like this, visit www.thepeakmagazine.com.sg.

A series of exhibitions centred on French excellence begins with the country’s greatest pride - French gastronomy, and the tables they’re eaten on.

The post Travel inspiration: A celebration of the French art de vivre at Alliance Francaise appeared first on The Peak Magazine.