Celebrity Life

Style / Ambiance: The first Chinese chef to be awarded the accolade of three Michelin stars, Chan Yan Tak upscales the textures and ingredients of traditional Cantonese cuisine to refresh and excite jaded taste buds. Lung King Heen translates as ‘view of the dragon’, and the décor reflects this; dominated by silver and glass, it... View Article

The post LUNG KING HEEN appeared first on Elite Traveler.

Style / Ambiance: Uniquely designed and enjoying a privileged position on Level 8, Nicholini’s is Conrad Hong Kong’s signature restaurant. Voted ‘Hong Kong’s best restaurant’ by Hong Kong Tatler for the last 18 consecutive years, the signature dishes and service are renowned and recognized with countless awards. +852 2521 3838 The Conrad Hotel, 88 Queensway,... View Article

The post NICHOLINI’S appeared first on Elite Traveler.

Style / Ambiance: Fook Lam Moon prides itself on choosing premium ingredients to create its extensive range of seafood and meat platters. Delectable dim sum is available on a daily basis and the signature dishes from the team of chefs will make your mouth water. Private rooms are available. +852 2866 0663 enquiries@fooklammoon-grp.com 35-45 Johnston... View Article

The post FOOL LAM MOON appeared first on Elite Traveler.

Style / Ambiance: T’ang Court reflects the classic timelessness of the Tang Dynasty – China’s golden age. Dine on authentic Cantonese culinary masterpieces amidst the lavish furnishings of this legendary restaurant. T’ang Court has earned fame through its classic signature dishes, such as the ‘sautéed prawns and crab roe with golden-fried port and crab meat... View Article

The post T’ANG COURT appeared first on Elite Traveler.

Style / Ambiance: While many of Hong Kong’s two-Michelin-starred restaurants have earned their awards from modern and gastronomic innovations, Shang Palace prides itself on serving the very best that traditional Cantonese has to offer. The suckling pig combination platter and lobster, garoupa and scallop dumpling in supreme soup evoke this cuisine at its finest. These... View Article

The post SHANG PALACE appeared first on Elite Traveler.

Style / Ambiance: Featuring sophisticated contemporary cuisine, Ming Court represents the finest in 21st century Cantonese dining, earning it two Michelin stars. This restaurant’s culinary fusion of traditional and modern is reflected in the beautiful contemporary design, contrasted against Ming Dynasty pottery and ink landscape paintings. To further enrich your dining experience, take advantage of... View Article

The post MING COURT appeared first on Elite Traveler.

Style / Ambiance: In the natural daylight and spacious surroundings of this renowned restaurant you can enjoy spectacular grill specialties with a hint of progressive gastronomy. The top quality ingredients that combine to create such appetizing artistic feasts make this traditional dining room a favorite. According to local rumors some of Hong Kong’s best business... View Article

The post MANDARIN GRILL appeared first on Elite Traveler.

Style / Ambiance: ‘Molecular gastronomy’ is where science and cooking meet. It is all about absolute precision changing the chemical processes that occur while cooking. Fusing local cuisine with molecular gastronomy is a specialty of Bo Innovation, the wildly creative Alvin Leung Jr presenting unique taste sensations from his ultra-modern ‘X-treme Chinese’ brand. A private... View Article

The post BO INNOVATION appeared first on Elite Traveler.

Style / Ambiance: World renowned Joël Robuchon is the highest Michelin-starred chef in the world, with 26 in total awarded to his restaurants across the globe – and Hong Kong’s L’Atelier has earned him two of these stars. The contemporary chic decor at L’Atelier contrasts red velvet seating with dark furnishing, whilst a seat around... View Article

The post L’ATELIER DE JOËL ROBUCHON appeared first on Elite Traveler.

Style / Ambiance: On the checklist of connoisseurs from around the world, three-Michelin-starred Caprice trades the conventional formality of French cuisine for a fresh, innovative take on traditional classics. With the interior offering a fusion of designs, the aesthetics of France and China blend to offer the concept and dining experience of ‘Chinoiserie’. Three spectacular private... View Article

The post CAPRICE appeared first on Elite Traveler.

Style / Ambiance: Perched high above the city, Petrus epitomizes excellence in French cuisine. Renowned for its 12,000 bottle wine cellar, the wine list is one of the most extensive in Asia. The elegant atmosphere, accentuated by dome-shaped ceilings featuring surrealist paintings of cloudy skies and galloping horses, is reminiscent of homely, traditional European dining rooms.... View Article

The post RESTAURANT PETRUS appeared first on Elite Traveler.

Style / Ambiance: Raising the bar for the recent phenomenon of private kitchens in Hong Kong, each night Liberty Private Works serves an inventive and spontaneous seven-course array of dishes to one exclusive table of up to 16 diners. Creative artistry is combined with a pleasing focus on bringing out the best in the ingredients. Full... View Article

The post LIBERTY PRIVATE WORKS appeared first on Elite Traveler.